Submitted by: Edna Troublefield Washburn
For tonight I took some eye of round steaks, seasoned and boiled them till they were done, put them in my roasting pan with chunks of green bell peppers and onion then covered in tomato sauce, stuck them in the oven at 350 […]
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Sweet Potato Fries
I just cut them up into wedges
and deep fried them.
I had a mixture of cinn, white sugar, and when done I shook heavily with the sugar mixture.. then used the coarse salt and a teeny weeny tad (a hint) […]
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so guy’s I recently (Oct 25, 2011) got myself my first wild turkey with a bow… =)
needless to say I was excited.. I wanted to make something different with this bird… so I thought since tonight is […]
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Fun Fall White Chocolate Pretzel Rods..
simply dip in white chocolate, put on sprinkles or nuts while wet and onto wax paper lined cookie sheet then pop into freezer to set up nice really fast and out onto dish =)
I used white almond bark […]
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Apples decorated various ways.. Dipped in White Chocolate some with Peanut Butter, candy sprinkles, and pecans…
.
On double broiler melt your white choc.
have cookie sheet with wax paper ready, have your apples ready to go by taking the apple and […]
Continue Reading →Banana with natural peanut butter on it, cut up apples dipped in lowfat vanilla yogurt, fruit salad made from a mix of in season fresh fruit and canned. I usually use watermelon, apples, canned pineapple in real fruit juice, mandarin oranges, grapesand bananas…and it keeps […]
Continue Reading →RECIPE SUBMITTED BY: Elizabeth Chambers-Hernandez My BEST Roasted Salsa
Ingredients:
6 roma tomatoes
3-5 jalapenos, depending on the heat
half onion
5 cloves of garlic, peeled
2 teaspoons chicken bouillon powder (Knorr brand from the Mexican food aisle in Walmart is the […]
SERENA’S CREAMED RIGATONI
easy… make your meat sauce
In a very large & deep frying add a little oil.. have you about 3 large cloves of garlic minced up, throw into the hot oil and use wooden spoon to stir around, WATCH do not […]
Continue Reading →RECIPE SUBMITTED BY: Edna Troublefield Washburn EASY PEACH COBBLER (another family favorite)
Preheat oven to 350
1 large can of canned peach slices in heavy syrup (reserve juice)
1 cup of Bisquick
1 cup of Sugar
3/4 cup of milk
2/3 cup of reserved […]
RECIPE SUBMITTED BY Edna Troublefield Washburn My personal favorite dessert especially for the Holidays!
Cherry Pretzel Dessert (can also be made with strawberry)
2 cups of crushed pretzels
3 tablespoons of Sugar
3/4 cup of melted butter
1 pkg of cream cheese (8oz)
[…]
