RECIPE AND PHOTO SUBMITTED BY Bro W Daniel
Bro D’s ORGANIC WHOLE WHEAT CORNBREAD MUFFINS
2 cups Hodgson Mill Organic Wholewheat Flour
1/2 cup Hodgson Mill Organic Yellow Corn meal
2 Organic brown eggs
1 1/2 cups Organic 0% fat Buttermilk
1tsp […]
MY CREAMY WHITE CHICKEN CHILI
Start out with
1 lb Great Northern Beans
1lb Navy Beans
Look them real well.. rinse through a strainer..
you NEVER want to put them straight into a pot without looking them.. see here what I […]
Continue Reading → RECIPE SUBMITTED BY Teresa Diana Jones Almond Joy Fudge
features shredded coconut and chunks of almonds in a rich chocolate fudge base. This microwave fudge comes together in only a few minutes, but tastes like a gourmet version of the popular candy bar.
Ingredients:
[…]
THE BEST PUMPKIN PIE IN THE WORD… CREATED BY: My Aunt Shelia (Farruggia) Puckett
Aunt Shelia’s Pumpkin Pie *****
2 reg. cans Pumpkin (Libby’s) 0r one large can (only use pure pumpkin)
1 1/2 cup white […]
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RECIPE & PHOTO SUBMITTED BY CAROLE SUE -from MY FACEBOOK RECIPE GROUP ” TRIED AND TRUE RECIPES” –Run To Jesus
Carol Sue’s Peach cobbler
Melt 1/2 stick butter in 2 quart casserole dish in a preheated 350′ oven
Peaches:
*Mix together in glass bowl […]
RECIPE AND PHOTO SUBMITTED FROM ROSETTA
http://rosettassweettreats.wordpress.com/2011/10/13/peanut-brittle/
Ingredients:
1 cup sugar
1 cup dry roasted peanuts (salted or unsalted)
1/2 cup heavy corn syrup (White Karo)
1 teaspoon vanilla
1 teaspoon butter
1 teaspoon baking soda
Directions:
In a large microwave safe bowl, put in […]
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RECIPE SUBMITTED BY: Kathy McClurg Galford
Pumpkin Dip
2 – 8 oz. cream cheese, softened
1 – 14 oz. can pumpkin
2 cups powdered sugar
1 tsp. cinnamon
1 tsp. ginger
In a large mixing bowl, mix cream cheese and pumpkin until smooth; add powdered […]
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RECIPE SUBMITTED BY CAROLE SUE (Run to Jesus)
Fried cornbread;
Heat oil in skillet
Mix together 1 cup yellow corn meal
1 tbs s r flour
1 egg
A pinch of sugar
Mix as you add milk till batter is firm
Spoon […]
RECIPE CREATED AND SUBMITTED BY: Run To Jesus
FRESH CORN AND COOKED CABBAGE
Fresh corn: cut 6 ears off the Cobb into a glass dish, add salt, pepper, 1 cup water, sugar and 1/4 cup butter. Cook in microwave 5 mins, stir cook another 5 mins, […]
