RECIPE AND PHOTO SUBMITTED BY Rosetta Sperring Here is a great recipe if you have some apples, raisins and walnuts to use up. It’s a gooey yummy apple cake that I got from a Mennonite cookbook while on vacation in PA. I’ve made a few […]
Continue Reading →RECIPE POSTED BY Aiswarya Nair Easy Recipe for Quail Fry
Ingredients:-
Quail/Kaada – 2
Red Chili powder – 2 tsp
Pepper powder – 1 1/2 tsp
Turmeric powder 1/2 tsp
Garam Masala – 1 1/2 tsp
Ginger garlic paste – 2 […]
BANANA FLAKE MUFFINS
1 1/2 cups flour
1 egg
3 tsp Baking Powder
1 tsp salt
1 1/2 cups corn flakes crushed (to make 1/2 cup crumbs)
1/3 cup chopped pecans
1/4 cup melted butter or cooking oil
1/4 cup milk
1 cup mashed ripe bananas
1 teaspoon […]
Continue Reading →
PHOTO AND RECIPE BY Diana Richardson Here it is!! I so wish I could take good photos!!! It is ‘sort of’ Dawn’s recipe. I sliced the chicken breast, pounded it (with a rachel ray knife – I don’t have a meat tenderizer), chopped onion, chopped […]
Continue Reading → SUBMITTED BY Rosetta Sperring a bread pudding recipe out of the Mennonite cookbook that has a lot of really good recipes in it. 2 and 1/2 cups milk
2 beaten eggs
2 cups bread cubes
1/2 cup brown sugar
1/2 teaspoon cinnamon
[…]
RECIPE SUBMITTED BY Kath Hoelzlhammer White Bread (sponge Method) Makes 2 loafs
1 ½ cups of warm water (105* -115*F.)
2 Tablespoons sugar
2 packages or cakes of active dry or compressed yeast
7 cups unsifted flour (about)
1 cup milk
2 […]
CUSTARD CORNBREAD
3/4 cup white cornmeal
1/4 cup sifted all purpose flour
1 or 2 tablespoons of sugar (according to your taste really)
1/2 tsp salt
1 tsp baking powder
1 cup + 2 tbsp of milk
1 egg
2 tbsp butter
Sift cornmeal, flour, sugar, salt and […]
Continue Reading →
Using your LEFTOVER Brown beans..
instead of throwing them out is both practical and economical.. saving you some time and money. Simply take some of your brown beans and mash up into paste
label a freezer bag or container as MASHED BEAN FILLING
put […]
Continue Reading →RECIPE SUBMITTED BY Amanda Layton Banana Muffins,
1/2 cup butter/margarine
1/4 cup sugar
1 egg (I use 2 if smaller)
1 1/2 cups mashed bananas (about 3 medium)
1 3/4 cups self-rising flour
1/2 teaspoon nutmeg
1/4 teaspoon baking soda…Preheat […]
SUBMITTED BY Rick Thompson Green Bean Casserole
For the topping:
2 medium onions, thinly sliced
1/4 cup all-purpose flour
2 tablespoons panko bread crumbs
1 teaspoon kosher salt
Nonstick cooking spray
For beans and sauce:
2 tablespoons plus 1 teaspoon kosher salt, […]
