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I cook 98/99 % if the time and it makes for a lot of clean up.. =(

my vent was Sooooooooo greasy and filthy…

I had to do something and now.. not wait until I got a new one.. it was grossing me out.. so […]

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Okay so you have some LEFTOVER LASAGNA NOODLES you cooked too many.. what to do.. DO NOT THROW THEM OUT.. they are noodles .. they taste great.. make a noodle salad with whatever you have on hand..

look around for a bit of onion, a clove […]

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CARAMEL CHOCOLATE CHIP FUDGE SKILLET COOKIE

3/4 cup brown sugar
1/2 cup sugar
1/2 cup butter
1/2 cup shortening
1 1/2 tsp vanilla
1 egg
1 3/4 cup flour
1 tsp baking soda

1/4 tsp salt

6 ounces […]

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Storage Tips for your Chocolate Chips or any other baggies like Coconut Nuts ect.. that you keep in the fridge..

Course you can use a ziploc baggie.. that is what I usually use.. but sometimes you may be out.. and you want to keep them air tight.. you […]

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Condensed Cream of “Something” Soup. It is a dry mix that, when you need some cream soup for a recipe you just add water. It is much less expensive then buying a can of soup at the market. Cream of “something” soup recipe 1 cup non-fat dried […]

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Okay guy’s, I just got back from a 50th birthday party tonight.. my husband’s Aunt Nancy. Anyway I was really impressed.. her husband Dave made this beautiful ice cream cake.. it was beautiful and tasty…. come to find out it is easy to make too… AND cheap.. if […]

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RECIPE SUBMITTED BY Rina Castillo Trochman The butter for pancakes should be a room temperature, so that it can mix. The butter for lingongerry butter should be at room temperature. I use a hand mixer. After i mix the butter I put it in the frige so […]

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POTATO CASSEROLE

On March 11, 2012 By
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RECIPE & PHOTO  SUBMITTED BY Joanna Stringer Goff Having dinner with friends tonight and I was asked to bring a potato dish; so I made this potato casserole to take along. POTATO CASSEROLE 2 pounds new potatoes, skinned, cut into 1-inch cubes
[…]

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BREAKFAST QUICHE

On March 11, 2012 By
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RECIPE SUBMITTED BY Joanna Stringer Goff Breakfast Quiche ( nice when you have company) 

1 puff pastry sheet, thawed
8 whole eggs
1 1/2 c feta cheese crumbled
1 c sharp cheddar cheese, shredded
1/2 small onion, finely chopped
2 c fresh […]

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MINI PEACH UPSIDE DOWN CAKES

you start out with a basic yellow cake batter, have it mixed up and ready to go

spray your muffin tins with bakers joy

You can use pineapple and cherries but I am using a quart of my canned […]

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