PECAN PIE MUFFINS

On May 1, 2013 By
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RECIPE POSTED BY Rick Thompson Pecan Pie Muffins

1 cup pecans, chopped
1 cup brown sugar, firmly packed
1/2 cup flour
2 large eggs
1/2 cup butter, melted

Combine first 3 ingredients in a large bowl, make a well in center of mixture.
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PRUNELLA PUDDING

On May 1, 2013 By
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SERENA’S PRUNELLA PUDDING

 

 

 

 

 

 

 

This is a layer pudding dish and if you like Fig you will like this.. Although this is not fig, it is Prunes cooked down with Canned Apples in heavy syrup till it becomes a […]

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SWEET AND SPICY CHICKEN

On May 1, 2013 By
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RECIPE SUBMITTED BY Dorothy Nell Herron
Sweet and Spicy Chicken
1 Tbsp Brown Sugar
2 Tbsp Honey
1/4 Cup Soy Sauce
2 Tsp Ginger fresh chopped
2 Tsp Garlic chopped
2 Tbsp Hot Sauce
1/2 Tsp Salt
[…]

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PINEAPPLE CHIFFON PIE

On May 1, 2013 By
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PINEAPPLE CHIFFON PIE

RECIPE SUBMITTED BY Joyce Anne Bacon

the pineapple version from the back of PET milk in the 40’s. PET Milk Pineapple Pie

One 9”pie shell, baked
1 small pkg. Lemon Jello
1 ¼ cups crushed pineapple, undrained
1/3 […]

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STRAWBERRY CHIFFON PIE

On May 1, 2013 By
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RECIPE SUBMITTED BY Dora Hendricks Mclaughlin

STRAWBERRY CHIFFON PIE

1 can Carnation evaporated milk;

1 large container of Strawberries (I would use fresh or frozen);

1/4 cup sugar; graham cracker crust or dough crust.

Put can of milk in freezer until it is crystalized on top of […]

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SCRATCH ANGEL FOOD CAKE

On April 30, 2013 By
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SCRATCH ANGEL FOOD CAKE

 

1 1/2 cup egg whites

1 1/2 teasp cream of tarter

1 cup granulated sugar

1/8 tsp salt

1 Tsp clear vanilla

1 cup all purpose flour

1 1/2 cup confectionary sugar

 

Beat egg whites till feathery,

[…]

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RECIPE AND PHOTO SUBMITTED BY Judith Parady Rice I was craving something sweet yesterday, and went searching through the pantry and spied the jello.I knew it would take a few hrs to set up so I decided to just make a drink. I filed my […]

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PRESSURE COOKER NAVY BEANS

On April 26, 2013 By
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RECIPE SUBMITTED BY Michelle Bolt Riffe

PRESSURE COOKER NAVY BEANS

its so easy I measure out enough navy beans usually half the bag or the whole bag and some slices of good ham and water about half way up the side of the cooker usually to the […]

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CAKEY LEMON BROWNIE BARS

On April 26, 2013 By
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recipe and photo submitted by Alexandra Lim Cakey Lemon Bar “Brownies” Recipe borrowed from this website http://buddingbaketress.blogspot.com/2012/04/cakey-lemon-bar-brownies.html
Printable Recipe Brownies 3/4 cup all-purpose flour 3/4 cup granulated sugar 1/4 teaspoon salt 1/2 cup (1 stick) butter, softened 2 large eggs 2 1/2 […]

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RECIPE AND PHOTO SUBMITTED BY Alexandra Lim

Fresh Strawberry Yogurt Cake
Ingredients:
1 cup (2 sticks) butter, softened
2 cups sugar
3 eggs
3 Tb. lemon juice, divided
Zest of 1 lemon
2 ½ cups all-purpose flour, divided
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