Creamed Peas
1 package (10 ounces) frozen peas
1 tablespoon butter
1 tablespoon all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper 1/2 cup milk 1tsp sugar
Cook peas according to package directions. Meanwhile, in a small saucepan, melt the butter. Stir in the flour, salt and pepper […]
Continue Reading →FRIED CABBAGE WITH POLISH SAUSAGE 1 stick butter or margarine 1 small head of cabbage, chopped 1 strips of green and red bell pepper 1 small onion, chopped 1 pound polish sausage, sliced into rounds 1 (15 ounce) can diced tomatoes salt pepper few drops of hot sauce […]
Continue Reading →1970’S MANDARINE ORANGE SALAD
1 can mandarine oranges drained
1 small can crushed pineapple drained
1 box orange jello
1 12oz. pkg cottage cheese
1 large carton cool whip
Mix dry jello with cottage cheese
Add […]
Continue Reading → RECIPE SUBMITTED BY Patricia Stover HOT MILK CAKE 2 cups sugar
2 cups all purpose flour
4 large eggs
1/2 cup butter *I use unsalted real butter
1 cup whole milk
1 tsp. baking powder
1 tsp. vanilla
DIRECTIONS:
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BAKED CHICKENS WITH “THE BIG EASY” OUTDOOR OVEN
we used two chickens today.. good size chickens, that we rinsed and patted dry and placed in large stainless steel bowl
we now used just […]
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RECIPE AND PHOTO SUBMITTED BY Crystal D. Holshouser MA to TRIED AND TRUE RECIPES on Facebook CRACK STICKS
You take slices of white bread, cut the crust off, flatten with a rolling pin and spread with filling, […]
CHOCOLATEY CHOCOLATE CRISPY CRUNCH CAKE
Simple..
1) make your favorite chocolate cake be it homemade or box
2) make a chocolate fudge icing
icing:
1/2 cup melted butter2/3 c cocoa
3 cups powdered sugar
1/3 c half half milk or reg milk
1 tsp […]
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BBQ PORK BUTT GRILLED AND SLOW ROASTED
So my BBQ Pork Butt (Pork Shoulder) was about 7-8 ‘bs pretty good size.
I started out with making a simple rub
1 Tbsp mild or sweet […]
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BLACK IRON SKILLET GOOEY FUDGE BROWNIE PIE
1 cup granulated sugar
3 Tbsp shortening ( Not butter)
Dash of salt
3 1/2 tsp plain flour
2 beaten eggs
3 Tbsp cocoa
1 tsp vanilla
Preheat oven to 325 degrees
mix […]
Continue Reading → RECIPE SUBMITTED BY Dorothy Nell Herron Nell’s Old Fashion Recipes Ham and Lima Bean Soup
8oz l
Lima Beans dried
2 Cups Onions Chopped
2 Garlic cloves minced
2 cans Chicken Broth
1 1/2 Cup Ham cooked chopped
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