RECIPE AND PHOTO SUBMITTED BY Deborah Cook Adkins
Bubble Up Pizza
2 cans (12oz) golden layer buttermilk biscuits
1 jar (15oz) pizza sauce
2 cups mozzarella cheese
your favorite pizza toppings – cooked sausage, pepperoni, peppers, mushrooms
*cooking spray
Preheat oven to 375 degrees. Cut biscuits into quarters and place in medium bowl. Toss biscuits with pizza sauce. Add pizza topping and half of the cheese. Toss until well blended. Spray a 9×13 pan with cooking spray. Pour biscuit mixture into pan and top with remaining cheese. Bake at 375 for 25-30 minutes, or until biscuits are done.
**I put aside some sauce to put on top and added 2 cups of cheddar cheese
Bubble Up Pizza
2 cans (12oz) golden layer buttermilk biscuits
1 jar (15oz) pizza sauce
2 cups mozzarella cheese
your favorite pizza toppings – cooked sausage, pepperoni, peppers, mushrooms
*cooking spray
*cooking spray
Preheat oven to 375 degrees. Cut biscuits into quarters and place in medium bowl. Toss biscuits with pizza sauce. Add pizza topping and half of the cheese. Toss until well blended. Spray a 9×13 pan with cooking spray. Pour biscuit mixture into pan and top with remaining cheese. Bake at 375 for 25-30 minutes, or until biscuits are done.
**I put aside some sauce to put on top and added 2 cups of cheddar cheese
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