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RECIPE AND PHOTO SUBMITTED BY LARRY WALLACE

Baked egg with green onion ham cheese and tomato
Larry Wallace we brush our ramekins with olive oil, and add green onions, ham, and a whole egg and bake on 350 for about 6 minutes, add cheese and sliced tomato and bake 8~10 more minutes. The kids love em!

Comment from Tried and True Recipes

Tammy Reynolds-Rice Yum looks good!! I grew up eating tomatoes with eggs for breakfast and alot of people tell me I am crazy!
  • Stephen Lilly I guess you beat the egg like an omlette when you add ham and onions


    Larry Wallace
    no put the ham and onions on top, and can leave the egg whole if you want the yolk to be runny. or can mix it togather, either way.

 

 

 

 

 

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