CHICKEN CORDON BLEU

On February 27, 2014 By
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CHICKEN CORDON BLEU

there are many different styles to this french classic dish.. today I am doing a very easy meal and very delicious..

you don’t need this much chicken but I am making extras so I can freeze some of my raw chicken […]

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CRAZY CARROT SMOOTHIE

On February 27, 2014 By
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CRAZY CARROT SMOOTHIE

One small red Apple cored, six frozen baby carrots, A handful of strawberry frozen mixture (strawberries peaches, mango, pineapple great value bag you get it at Walmart) add 1 handful of baby spinach then fill to line with 100% Pineapple Juice .. […]

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RECIPE AND PHOTO SUBMITTED BYTracy Keen My hubby and picky 2 year old go crazy for this!! Takes 10 minutes (the way I make it) and is so filling!
Brown some hamburger in the pot you will use (less to wash)
Add […]

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DOGGY LIVER MUFFINS

On February 24, 2014 By
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RECIPE AND PHOTOS SUBMITTED BY Bonnie Carey Doggy Liver Muffins

A treat for your best friend!

5 lbs beef liver
3 large grated carrots
1 cup instant rice, soaked in warm water to soften
a dash or 2 of salt

In the […]

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BIG SAMMY’S EGG ROLLS

On February 24, 2014 By
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RECIPE AND PHOTOS SUBMITTED BY MY COUSIN BIG SAM SIZEMORE

 

COUSIN SAM SIZEMORE’S EGG ROLLS

makes aprox 30  Deep Fried egg rolls

buy wraps get Melissa’s egg wraps brand  at Krogers

get extra wraps…

 

 

1 medium head cabbage.. shred […]

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CHIA SEED PUDDING

On February 23, 2014 By
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PHOTOS SUBMITTED BY Jessica Harvey Chia seed pudding prep: 1/2 cup chia seeds, 2 cups almond milk, 1 tablespoon of honey, 1 tablespoon of vanilla extract. It’s covered in the fridge overnight, lets see how it comes out tomorrow, going to have it with fresh berries […]

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RECIPE SUBMITTED BY Crystall Ash Cunningham Best Ever Oatmeal Peanut Butter Chocolate Chip Cookies 

Ingredients

•2 cups all-purpose flour
•2 teaspoons baking powder
•1/2 teaspoon salt
•1 cup (2 sticks) butter, softened
•3/4 cup creamy peanut butter
•1 cup granulated sugar
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RECIPE IDEA AND PHOTOS SUBMITTED BY Mark Combs from I miss West Virginia Coal Towns on Facebook Using an upside down muffin pan, placed on an aluminum foil lined cookie sheet, make your bacon bowls  by baking upside down using the […]

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DORO WAT (ETHIOPIAN RECIPE)

On February 22, 2014 By
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RECIPE AND PHOTOS  SUBMITTED BY Bonnie Carey Starting the long process of making Doro wat. A bag of onions chopped and beginning the hour long process of cooking them down in a dry pot until they are a paste.

Bonnie Carey […]

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SPINACH PIE

On February 22, 2014 By
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RECIPE AND PHOTO SUBMITTED BY Bonnie Carey Bonnie Carey If you google Sunny spinach pie, there are millions of recipes for it…all exactly the same. The dough recipe calls for dry white wine, I used half water, half white vinegar and it turned out […]

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