UNDER YOUR NOSE

On February 23, 2011 By
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UNDER YOUR NOSE

SUCH A PUTRID SMELL

I GO LEFT, I GO RIGHT

STILL THE SCENT FOLLOWS ME

ALL THROUGHOUT THE NIGHT

MY STOMACH CHURNS

AS MY NOSTRILS FLAIR

I PEER THROUGH […]

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RASIN BRAN MUFFINS

On February 22, 2011 By
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5 c flour 5 tsp soda 2 tsp salt 2 tsp allspice 15 oz raisin bran 3 c sugar. mix everything together. add 1 c oil; 1 qt buttermilk & 2 tsp vanilla. mix well butter muffin tins well & fill 3/4 full
bake 375 20 mins. […]

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AMISH PRETZEL PUDDING

On February 22, 2011 By
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in large bowl mix 2 c crushed pretzels
1/2 c melted butter
3 tbsp sugar 

In separate bowl mix

8 oz cream cheese (softened)
2 c powdered sugar

once the sugar and cheese are mixed, add

2 c small marshmallows
1 c […]

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CREAMY PASTA WITH BACON AND PEAS

On February 22, 2011 By
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Creamy Pasta with Bacon and Peas

Ingredients
• 12 ounces dried pasta of your choice
• 1 tablespoon unsalted butter
• 2 shallots, minced
• 1/2 cup (about 3 ounces) chopped cooked bacon pieces
• 1 cup of frozen peas, thawed
• […]

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BEEF ‘N’ BEANS CHILI

On February 22, 2011 By
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RECIPE & PHOTO SUBMITTED BY Lisa Skaggs Stewart Yum! I made another recipe from the wonderful cookbook Joey got me…Taste of Home Slow Cooker cookbook.

I chose p. 175 BEEF ‘N’ BEANS CHILI. It’s got a little bit of warmth to it also, but not […]

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RECIPE AND PHOTO SUBMITTED BY Rick Thompson The Sleep Doctor’s Sleep Slim Smoothie

Ingredients
1 cup tart cherry juice
1/2 banana
1/2 cup soy milk or 4-6 oz soy yogurt (if using soy yogurt, add an additional 1/2 cup fat-free milk)
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BREAD TIES- WHAT TO DO WITH THEM

On February 19, 2011 By
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PHOTO AND TIP SUBMITTED BY Rick Thompson What can you do with those old bread ties?
Try this.

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TOSCANA SOUP

On February 17, 2011 By
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RECIPE AND PHOTO POSTED BY Shawn Lively Been a while since I posted here last… So here goes..
Toscana Soup

3/4 cup onions, diced 1/8 inch
1 slice bacon, 1/4−inch diced
1 1/4 teaspoon garlic cloves, minced
1 ounce chicken […]

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CANNED TOMATO SOUP

On February 15, 2011 By
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Tomato Soup

4 Cups Chopped Tomato
1 3/4  Cups Chopped Onion
3 Stalks Chopped Celery
2  Bay Leafs
Cook till Celery and Onion are soft

Run through Food Mill adding all of it juice and all

1 1/2 Tablespoon Salt
4 Tablespoon […]

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LEONA’S CHEESE STICKS

On February 15, 2011 By
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Cheese Sticks

1 1/2 cups flour

2 cups grated cheese

4 tbsp lemon juice

1 tsp salt

dash red pepper

chill

mix and roll out cut into strips bake 15 minutes or more in oven 350 degrees

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