Leona’s Cornbread
1 can whole kernel yellow corn
1 can white shoe peg corn
1/2 purple onion
small can pimentos
1/2 green pepper
celery
Marinate in 1/2 cup sugar
1/2 cup vinegar
3/4 cup cooking oil
drain liquid before serving
Continue Reading →4 c. diced tart apples
2 c. sugar
1 1/2 c. butter
4 c. blueberries
2 c. coarse Zwieback crumbs
1 tsp. cinnamon
1/2 tsp. salt
1/2 pt. heavy cream, whipped
Cook apples and sugar in 4 tablespoons water until soft […]
Continue Reading →
SUBMITTED BY Angela Hudnall Make a Snowman from Paper Plates
Supplies needed:
2 white paper plates
Construction paper (black, red) or wrapping paper
An orange pipe cleaner (for the nose)
A short length of yearn or ribbon
Hole punch
Marker […]
SUBMITTED BY Angela Hudnall Cinnamon Dough Ornaments
To prepare you will need the following:
1 cup ground cinnamon
4 tablespoons white glue (school glue/elmer’s glue)
3/4 to 1 cup water
Mix cinnamon and glue. Gradually add the water. Stir until a […]
Continue Reading →Recipe I got from this site.. http://foodivakitchen.blogspot.com/2010/12/festive-no-bake-peanut-butter-tart.html Food Diva’s Kitchen No-Bake Peanut Butter Tart Makes one 13 ¾ by 4 ¼ -inch tart Ingredients: 10 graham crackers or Digestives 6 tablespoons unsalted butter, melted 3 oz good quality dark chocolate, plus more for shaving 1 ¾ cups heavy cream
3/4 […]
Continue Reading →got this from this site.. looked sooooo good… gonna try it soon http://1orangegiraffe.blogspot.com/2011/07/anything-you-wanna-call-it-casserole.html?showComment=1310864846151#c3489139395376988271 Chicken Bacon Noodle Casserole
There are no exact measurements. Make it according to your family size. Elbow macaroni, cooked Cream of Something soup, thickened cheddar cheese, grated chicken, shredded bacon, cooked and diced salt […]
Irish Lamb Stew
1/2 cup flour
2 teaspoons salt
1/4 teaspoon pepper
3 pounds lamb for stew, cut in serving pieces
3 tablespoons fat
1/2 cup sliced onions
Boiling water to cover, about 2 1/2 cups
6 medium potatoes, peeled and diced
2 carrots, […]
Continue Reading →by Rick Thompson Steak with Spinach and Blue Cheese
Really tastes great
1 (1-inch-thick) boneless beef top loin (strip) steak (1/2 pound)
1 teaspoon olive oil
1 teaspoon unsalted butter
1 small shallot, thinly sliced
1/4 cup heavy cream
1 tablespoon Blue cheese
5 ounces baby […]
Continue Reading →
RECIPE SUBMITTED BY Joanna Stringer Goff Back in the day we used to make Easter Bread. Mom saved coffee cans and baked her bread. Now this is a lot prettier and so simple.
10-inch chocolate tube or Bundt cake, store-bought or homemade
1 can(s) […]
RECIPE SUBMITTED BY Michelle Bolt Riffe here is another recipe that I made this morning from my new cookbook it was good too and its only 295 calories .. its a breakfast burrito you use 1/3 cup frozen potatoes o’brien 1 precooked 1 oz turkey or meatless […]
Continue Reading →
