GINGER CHICKEN

On May 15, 2011 By
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SUBMITTED BY Gerri N Mitchell Fox

Ginger Chicken *Heart Healthy*
Ingredients:
4 boneless skinless chicken breasts – cubed (frozen or slightly frozen is best)
1 large red bell pepper- sliced into finger width strips
1 large red onion – diced
4 Cloves of […]

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PIZZA CASSEROLE

On May 15, 2011 By
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Pizza Casserole

2 tbsp beef- browned with 1 medium chopped onion

1 can stewed tomatos

1 can sauce (with mushrooms if desired)

2 cups macaroni cooked

3 slices american cheese

3 slices swiss cheese

3/4 cup parmesan cheese

bake 30 minutes at 350

 

 

 

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18 zwieback rolled or 1 1/2 cups zwieback crumbs

3 tbsp butter

2 tbsp sugar

2 1/2-lb. packages of cream cheese

1/2 cup sugar

1/8 tsp cinnamon

1/2 tsp vanilla

1 tsp grated lemon rind

1 tbsp lemon juice

2 eggs seperated

1 cup thick sour cream

1 […]

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CUCUMBER- WATERMELON PICKLE

On May 13, 2011 By
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*** Antique Canning  Recipe*****

 

use only dry yellow cucumbers.

Peel Cut, Seed, and cut in strips to desired lengths to make 7 lbs cukes.

Mix 25 Tbsp Lilly lime (from drug store) over cukes and let set 24 hours. Stir a few times to mix well with […]

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Heart Cakes with cherry cream cheese icing.

6 tbspoons Cream Cheese

1 Tbsp maraschino cherry juice

2 1/2 cups sifted confectionars sugar

14 tbsp chopped maraschino cherries

 

Take white cake baked in a sheet

 

Blend cream cheese and cherry juice add the sugar gradually blending well. […]

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APPLE CRISP

On May 13, 2011 By
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NOT MY RECIPE, BORROWED FROM THE INTERNET… =)

Apple Mixture

 

5 honey crisp apples, peeled and sliced
5 granny smith peeled and sliced
3/4 cup sugar
1 lemon, juice of
1 tablespoon lemon zezt

Topping

3/4 cup chilled butter, chopped
1 3/4 cups All purpose flour
1 3/4 cups brown […]

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EASY DIJON ROASTED POTATOES

On May 12, 2011 By
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Easy Dijon Roasted Potatoes

1-1/2 lbs. Small red , Yukon Gold or Regular Russet Potatoes quartered

1/4 cup Frenches Dijon mustard

1/3 cup olive oil

2 tsp dried rosemary thyme or oregano leaves

salt and pepper to taste

Directions

Place potatoes in large baking dish

Whisk remaining ingredients […]

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LEMON CREAM CHEESE TARTS

On May 12, 2011 By
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3 eggs

3/4 cup sugar

1/2 cup lemon juice

2 tsp grated lemon rind

1/2 lb Pkg. Cream Cheese

6 4-inch baked tart shells

Red current Jelly or any jelly you like blackberry is good

Beat the eggs in the top of a double boiler until thick and […]

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1/3 cup cream

1/2 lb pkg Cream Cheese

1 tbsp chopped chives

1 1/2 tsp lemon juice

1/2 tsp garlic salt

4 – 6 baked potatoes

Parsley

Gradually blend the cream into the cream cheese. Add the chives, lemon juice, and garlic salt.

Serve over hot baked potatoes […]

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Submitted By Tammy Reynolds-Rice Salisbury Steak with Caramelized Onion Gravy

Ingredients:

Onion Gravy
2 large red onions, thinly sliced
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
3 cups low-sodium beef broth
1/2 cup dry red wine (optional)
1 tablespoon tomato […]

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