12 slices bread
3/4 c butter
3/4 c strawberry preserves ( can add slices of Banana or strawberries)
Make 6 sandwiches filling each with 2 tbsp. Preserves. Spread outside with butter. Brown on both sides in skillet sprinkle with a little confectionary sugar.
Serve warm
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1/2 cup chopped onion
1/2c Heinz 57 sauce
Bacon uncooked
Salt n Pepper
Wooden Toothpicks for
Securing bacon
Press out hamburger patties wrap each burger with a slice of uncooked bacon securing with a toothpick. Salt n pepper. Baste Heinz 57 […]
Continue Reading →SUBMITTED BY: Rick Thompson
Beef shunk (beef bulalo)
1 kg beef shank,
3 pcs onions,
2 pcs corn cobs,
1 stalk spring onions or leek,
1 tbsp black peppercorns,
1 tbsp salt, cabbage, potato (optional),
enough water to cover meat in pot
PROCEDURE:
Place beef shank in a […]
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1.
To make the crust, sift together flour, salt and sugar.
Cut in butter then lard and shortening.
Toss in beaten eggs, white wine, and water. Knead lightly then form into a cylinder. Cover dough with plastic wrap and refrigerate for at least 30 […]
Continue Reading →SUBMITTED BY: Kelli Banerjee
Basmati RiceYou can usually find this in most grocery stores, but buy it from an Indian Grocer if you can, it will be MUCH cheaper, as will all the spices I use for my recipes.
2 Cups (for 3-4 people) Basmati Rice
3-3/4 […]
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1 tbs. oil
pinch of cumin seeds (whole, not powder)
pinch of mustard seeds
2 tsp minced ginger
3 cloves garlic – chopped
1 onion – thinly sliced
1/2 tsp. ground turmeric
2 tsp. chili powder
salt and pepper to taste
chopped cilantro
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2 lbs. cubed lamb
1 onion- finely chopped
ginger – grated, about 1 inch piece
garlic – 2 cloves
chili powder – 1 1/2 tsp.
turmeric powder – 1/2 tsp.
coriander powder – 1 tsp.
cumin powder – 1 tsp.
garam masala powder […]
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The easiest recipe I can think of lol. It has a lot of variations, and you can substitute the fruit as you like, or drink it plain, as most Indians do.
1 cup plain yogurt (fat free works just as well as regular)
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Fragrant Cambodian Chicken Wings
2 lb chicken wings, pricked all over with a fork
1-2 tablespoons vegetable oil for brushing
Marinade
2 stems lemon grass, tender inner part of bottom 3 in only, thinly sliced
…2 shallots, minced
2 large red chilies, sliced
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Classic French Steamed Mussels and Clams in White Wine and Pernod Broth
Ingredients
2 tablespoons extra-virgin olive oil
4 cloves garlic, smashed and peeled
1 fennel bulb (about 1 pound), trimmed and thinly sliced
2 tablespoons fennel seeds
…1/2 cup Pernod or Ricard […]
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