BLACKBERRY PIE

On May 26, 2011 By
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Ingredients: 

4 cups fresh blackberries

1/2 cup all-purpose flour

1/2 cup white sugar

9-inch double pie crust

1/4 cup white sugar

2 tablespoons milk 

Directions: 

Combine 3 1/2 cups of the blackberries with the flour and sugar. Spoon the mixture into an unbaked pie shell. 

Spread the […]

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ROCKY ROAD ICE CREAM PIE

On May 26, 2011 By
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Ingredients:

 

3 cups chocolate ice cream, slightly softened

1 cup fudge ripple ice cream, slightly softened

1 9″ graham cracker crust

1 cup marshmallow creme

1 cup miniature marshmallows

1 cup chocolate covered peanuts

1 cup frozen whipped topping, thawed

1 cup hot fudge ice cream […]

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TOLL HOUSE WALNUT PIE

On May 26, 2011 By
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Ingredients:

2 eggs

1/2 cup all purpose flour

1/2 cup sugar

1/2 cup firmly packed brown sugar

1 cup butter, melted and cooled to room temperature

1 6-ounce package (1 cup) semi-sweet chocolate morsels

1 cup chopped walnuts

1 9-inch unbaked pie shell

Whipped cream or ice […]

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HARVEST HOME GRAPE PIE

On May 26, 2011 By
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Ingredients: 

1 qt. blue grapes

1 Tb. lemon juice

3/4 c. sugar

and a pie crust your choice 

Directions: 

Separate grape skins from pulp. Heat pulp until seeds are loosened, then press through a colander or coarse sieve to remove seeds Combine pulp and skins. Add sugar and […]

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BLACKBERRY JAM PIE

On May 26, 2011 By
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1/2 cup butter

1/4 cup sugar

1 cup Blackberry Jam

4 Tbsp. flour

4 egg yolks well beaten

1/2 cup cream 

Beat butter, sugar, and flour until well blended. Add egg yolks and cream.

Beat until smooth.

Fold in blackberry jam and stir with spoon until […]

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NO ONE WOULD EVER KNOW IT WASN’T APPLE

UNLESS YOU TOLD THEM!

Makes 2 pies

You will need 2 9- inch pie crusts and 2 rolled pie pastry ‘s

6 cups pealed , & sliced zucchini, cooked until tender (VERY IMPORTANT.. […]

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OATS N HONEY GRANOLA PIE

On May 26, 2011 By
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Million dollar willing Pillsbury bake off 

Pillsbury piecrust. Melt whole stick of butter and mix in 1/2 c brown sugar & 3/4 c corn syrup then add 3 eggs beat together add 1/8 tsp salt take 2 packs of natures Valley Oats N granola bars and beat […]

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PEANUT BUTTER GLAZED HAM

On May 26, 2011 By
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SUBMITTED BY: Donna Keegan
Servings: 12-14 servings

Prep Time: 10 min

Cook Time: 4 hours (20 minutes per pound)

Difficulty: Easy 

Ingredients

1 (10 to 12 pound) whole smoked picnic ham, rinsed and patted dry, untrimmed

1 cup chicken broth

1/2 cup creamy peanut butter

1/4 cup […]

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SUBMITTED BY: Donna Keegan
2/3 cup LAND O’ LAKES sweet cream butter

2/3 cup chunky style peanut butter

6 cups powdered sugar

1/3 cup milk

1 Tablespoon vanilla 

In a large bowl place butter and peanut butter and microwave on HIGH until butter melts (1-1/2 to 2 […]

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SUBMITTED BY: Rosetta Sperring
Ingredients: 

For the muffins:

6 tbsp. unsalted butter, at room temperature

2/3 cup semisweet chocolate chips, divided

2 cups all-purpose flour

2/3 cup sugar

1/3 cup unsweetened cocoa powder

1 tbsp. baking powder

½ tsp. baking soda

½ tsp. salt

1¼ cups buttermilk

[…]

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