SHERRY’S EASTER HAM

On April 7, 2012 By
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SUBMITTED BY Sherry Church Browning I tried something different with my Easter ham. After I baked it, I took a mixture of peach-mango preserves (about 1 cup) and yellow mustard (about 1/2 – 1 TBLS) and brushed it all over the ham. Put it back in the […]

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EASTER CAKE

On April 7, 2012 By
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EASTER CAKE

I used two different cake batters

strawberry and funfetti (cake mixes)

Prepare your pans,

Take one ring of strawberry all around edge then the funfetti then a small circle in center of strawberry

then alternate and do the opposite in the next […]

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Colored Deviled Eggs For Easter

Very Easy and simple…

make your eggs the same way you always do by first boiling 12-18 count eggs (I double mine sometimes)

Boil in  large stock pot covered with water and add salt to water

Take […]

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SIMPLE EASTER EGG CUPCAKES

On April 7, 2012 By
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Simple Easter Egg Cupcakes

Simply make your cupcake batter, pour into tins and bake at 350 21 minutes and let cool on wire rack

Decorate with Green icing for grass or use colors like mint, yellow, pink, light blue ect… […]

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BABY CHICK DEVILED EGGS

On April 7, 2012 By
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BABY CHICK DEVILED EGGS

all you need is  carrot for beak, Olive for eyes, make your deviled eggs like normal ONLY you cut them  different.. instead of half ways you will cut off skinny top part of egg.. save it.. that will be your hat.. and […]

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BANANA SPLIT CAKE

On April 6, 2012 By
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BANANA SPLIT CAKE

 

 

 

 

 

Ingredients:

2 Cups graham cracker crumbs

2 eggs

5 Tablespoons melted butter

2 Cups powdered sugar

1 teaspoon vanilla

1 stick of butter

2 to 3 bananas

1 can crushed pineapple

Large cool whip

[…]

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SEVEN LAYER SALAD

On April 6, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Liz Hurdle Hymel Seven layer salad:
12 oz bag of lettuce
1 large tomato chopped
8 slices Cooked crumbled bacon
3 boiled eggs chopped
1 cup cheddar cheese
1- can green peas
[…]

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Recipe And Photo Submitted By Jackie Shoemaker Copper

My Apple Sticky Buns for dessert last night (and now a wonderful afternoon snack)

Ingredients
1 Granny Smith apple
3/4 cup chopped walnuts
1/2 cup brown sugar
5 tablespoons unsalted butter, […]

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MOTHER OAT’S OATMEAL COOKIE RECIPE 

1 c sifted flour

1/2 tsp salt

1/2 tsp soda

1/2 c shortening

1 c brown sugar

1 egg

1 tsp vanilla

1 cup Mother’s Oats

1/2 c nutmeats

Sift together the flour salt and soda into a bowl

Add shortening, sugar egg […]

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FRIED ITALIAN HERB CRUSTED PORK LOIN

Purchase a nice pork loin, you can have the butcher slice it for you

Take 3 eggs

 

whisk with 1/3 cup water

In separate bowl pour 1 cup of Italian Bread Crumbs

[…]

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