SERENA’S ~BERRY LITE ~

On February 16, 2012 By
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Serena’s ~BERRY LITE~

ingredients-

1 large lite cool whip

1 large sponge cake

Mixed Berries

Blackberries

3 Tbsp Pure Honey

Water

1 Apple peeled and sliced

1 qt of plain applesauce

2 Tbsp cornstarch mixed with small amount of water in cup

 

[…]

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PHOTO POSTED BY Liz Hurdle Hymel Choc dipped long stem strawberries I made…

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KFC COLESLAW

On February 14, 2012 By
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RECIPE SUBMITTED By Carolyn Collins-Lee in TRIED AND TRUE RECIPES

KFC COLESLAW

8 cups finely diced cabbage (about 1 head)

1/4 cup finely diced carrot

2 Tablespoons minced onions

1/3 cup granulated sugar

1/2 teaspoon salt

1/8 teaspoon pepper

1/4 cup milk

1/2 cup mayonnaise

1/4 cup buttermilk

1 1/2 Tablespoons white vinegar

2 1/2 Tablespoons lemon juice

Finely dice […]

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COLD WEATHER STEW

On February 13, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Joanna Stringer Goff My friend John made this and with the weather it is perfect.

Cold Weather Stew!!!

2 lb Lean ground beef
1 lg Onion — chopped
1 c Water — divided
1 cn Tomatoes, cut-up
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VALENTINE PRETZELS

On February 13, 2012 By
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RECIPE AND PHOTOS SUBMITTED BY Liz Hurdle Hymel VALENTINE PRETZELS I made these last night! It’s pretzels, heresy hugs and m&m. Put hugs on pretzels then put in oven 3 to 4 mins on 200

..as soon as you take them out put […]

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ITALIAN BREAD BOWL

On February 13, 2012 By
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ITALIAN BREAD BOWL For Soup or Chili
2 (.25 ounce) packages active dry yeast or 2 full Tbsp. 7 cups all-purpose flour 1 tablespoon cornmeal 1 egg white 2 tablespoons vegetable oil 2 1/2 cups warm water 2 tsp salt

In a large bowl, […]

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CREAM CHEESE MONKEY BREAD

On February 13, 2012 By
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RECIPE AND PHOTO POSTED BY Rick Thompson Cream Cheese Monkey Bread
Servings: 12 Ready in: 1 hour, 10 minutes

Ingredients:
2/3 cup dark brown sugar
2/3 cup granulated sugar
1 tablespoon cinnamon
Two 12-ounce tubes refrigerated flaky buttermilk biscuits
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JOEY’S POTATO FLAKE PORK CHOPS

On February 12, 2012 By
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PHOTO AND RECIPE CREATED BY Joey Tucker

I mix together 3 eggs in a bowl, add some salt and pepper, garlic powder if ya like, then dip them in the flakes. I usually use crushed saltine crackers so had to improvise since I was out!

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XOXO Paul’s Stuffed Crust Anniversary Pizza

Today is our 12 year anniversary.. we went out to eat earlier and we got hungry this evening.. so I made him this.. he loved it =)

make pizza dough.. spray pan lightly and spread out dough on […]

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SERENA’S SWEET POTATO PIE

On February 12, 2012 By
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Serena’s Sweet Potato Pie

makes 2 pies

First off make your pie dough and wrap in plastic wrap and put in fridge

Recipe on this site called (Never Fail Pie Crust, you want to make the double)  https://cookingwithserena.com/?p=3744

next you want to take about […]

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