RECIPE AND PHOTO SUBMITTED BY Joanna Stringer Goff Beef or Venison Jerky Recipe Beef or venison, trimmed of all fat
3 tablespoons kosher salt
2 tablespoons ground black pepper
2 tablespoons creole seasoning, recipe follows
I like this recipe better than […]
SERENA’S GUILT FREE LITE-N-EASY CHOCOLATE COCONUT MOUSSE CAKE
For cake:
1 box Chocolate Devils food cake mix
1 1/4 cup water
3 egg whites beaten
1/2 cup coconut
1/3 cup semi sweet chocolate chips
coconut extract
1 (8oz) lite cool whip
1 can of […]
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Posted By Rick Thompson Monkey Bread
from Ryan via The Pioneer Woman
3 cans Buttermilk biscuits (not the flaky kind)
1/2 cup brown sugar
1 cup sugar
2-3 teaspoons cinnamon
2 sticks butter
Preheat the oven to 350.
Open up […]
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RECIPE AND PHOTO SUBMITTED BY Janice Gardner Rachel Ray’s yummy waffle hash browns 🙂 So good!
Ingredients 3 potatoes, peeled and shredded Salt 1/4 cup grated red onion 1 egg 1/4 cup sour cream 1 tablespoon horseradish Pepper 2 tablespoons melted butter
Yields: 4 waffles
[…]
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PAUL’S BARBIE DEER DOGS
If you guy’s can deer meat you will love this recipe…… this is an EASY and QUICK Recipe the guy’s love to make at camp .. we just had it for lunch.. It absolutely takes minutes to fix..
dump 1 quart of […]
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PHOTO AND RECIPE BY Priscilla Marie Hidalgo Plain greek yogurt with granola and strawberries.#healthy choices make for a healthy you
PHOTOS BY SERENA ELLISON
Jemmie Fay Stone submitted this recipe for Pretzel BREAD where at the end of the recipe you shape it into a loaf and put a big X and bake..comes out soft and chewy for sandwiches…… but I wanted to […]
RECIPE & PHOTO SUBMITTED BY Rick Thompson Jalapeno Popper Dip
2- 8 ounce packages cream cheese, room temp
1 cup mayonnaise
1 cup shredded Mexican blend cheese
1/2 cup Parmesan cheese
1- 4 ounce can chopped green chilies
1- 4 […]
RECIPE SUBMITTED BY Crystall Ash Cunningham Crystall’s BBQ Sauce
add anything extra to suit your taste..
INGREDIENTS:
1/2 cup vinegar
3/4 cup brown sugar
1 and 1/2 tablespoon dry mustard
3/4 cup worchestershire sauce
8 and 1/4 cups ketchup (4- 24 oz […]
RECIPE SUBMITTED BY Donna Keegan Pulled Pork
1 small onion, finely chopped
1 boneless pork shoulder roast (2½ pounds)
1 bottle barbecue sauce (18 ounces)
½ cup water
¼ cup honey
6 garlic cloves, minced
1 teaspoon seasoned salt
1 […]
