MARTHA STEWART BACON EGG MUFFIN CUPS
PHOTOS BY SERENA ELLISON cookingwithserena.com
RECIPE FROM MARTHA STEWART.COM http://www.marthastewart.com/print/330179
LOVE THESE.. great to make for the church breakfast, or Sunday School Class one day..or even for your Christmas Morning Guests.. […]
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SCRAMBLED EGG MUFFIN CUPS
spray muffin tin with bakers joy
Mix egg with a tad bit of milk, salt and pepper parsley flakes… Can add bits of ham and cheese or peppers onions, mushrooms if desire..
Pour into the muffin wells
Bake […]
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SKILLET COOKIE WITH HOMEMADE CHEWY COOKIE DOUGH
3/4 cup brown sugar
1/2 cup sugar
1/2 cup butter
1/2 cup shortening
1 1/2 tsp vanilla
1 egg
1 3/4 cup flour
1 tsp baking soda
1/4 tsp salt
6 ounces […]
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SERENA’S MINI CHEWY MUFFIN CHIP COOKIES- WITH CHOCOLATE FUDGE & BUTTERCREAM ICING
Ingredients
3/4 cup brown sugar
1/2 cup sugar
1/2 cup butter
1/2 cup shortening
1 1/2 tsp vanilla
1 egg
1 3/4 cup flour
[…]
Tough Cut of Meat? Braise it! Braising-the secret to making tough cuts fork tender!
Definition:
A slow moist-heat cooking method using a small amount of liquid with a tight-fitting lid. Use for less tender cuts.
Appropriate cuts:
Steaks: Chuck Steak, chuck arm steak, blade […]
Continue Reading →Beef Cut Thickness/Weight Total Cooking Time Shoulder Roast 1 to 1½ in. 1¾ to 2¼ hours Bottom Round/Eye Round 1 to 1½ in. 2 to 3 hours Arm Roast (boneless) 2 x 2 x 4 in. 1½ to 2½ hours Blade Roast 2½ to 3½ lbs. 2½ […]
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RECIPE AND PHOTOS SUBMITTED BY Rina Castillo Trochman I season them with fresh garlic, garlic powder, onion powder a little red pepper and a hint of sea salt. Then I just put a little olive oil and make sure it coats them all. I love all the […]
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1 Tbsp dry yeast
1 cup warm water
1 tsp. sugar
1 tsp. salt
2 Tbsp. vegetable oil
2 1/2 cups Self Rising flour
some cornmeal for bottom of crust
Dissolve the […]
Continue Reading →SUBMITTED BY Kathy Tucker my recipe calls for a pound of your fav bologna, mayo, dill pickles, salt and pepper, and if u like, add a little garlic powder, even tho i dont add that. ground ur bolonga, set aside, ground ur dill pickle, then […]
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Serena’s Chicken Alfredo Sweet Salsa Blend
Ingredients
3 cloves of garlic (reserve one clove for cooking with chicken)
2 sticks butter
2 (8 oz.) Pkgs of Soft Cream Cheese
1 cup milk
1 1/2 cup Parmesan cheese […]
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