Italian Style Green Beans (Green Beans With Almonds)
2 Tbsp oil
1 small or half onion chopped
1 – 2 cloves garlic minced
1 Pound Fresh Green Beans Cooked, or Canned Green Beans, drained
Salt and Pepper to taste
2 tbsp slivered or sliced […]
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RECIPE AND PHOTO SUBMITTED BY Rosetta Sperring or ROSETTA’S SWEET TREATS http://rosettassweettreats.wordpress.com/2012/04/29/easy-neapolitan-layer-cakes/ I know I’ve posted a couple Neapolitin cakes before, one a regular cake (scratch) and a bundt cake….but here are 11 cakes (I think) that I made Neapolitin using Duncan Hines French Vanilla cake mix (my […]
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Don’t throw out those leftover hot dog buns.. make bread pudding!!!.
SERENA’S RAISIN APPLE BREAD PUDDING
I used a whole pack of hot dog buns my husband brought back from camp that they did not eat.. and about […]
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Serena Adkins Ellison saw this on my friends page.. Now I am country to the core but have never done this..always boiled mine.. any of you out there ever BAKED your hard cooked eggs???? and if so please comment about it.. interesting indeed.. nothing easier than […]
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BORROWED THIS GREAT TIP FROM : http://blog.glutenfreeda.com/2011/09/keep-your-apples-fresh-with-this-quick-tip/ Please visit their website.. great Gluten Free Website with healthy tips. =)
You know when you cut up an apple and pack it for lunch, your once snow-white apples turn brown and kind of sad looking? Unfortunately, this is […]
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RECIPE AND PHOTO SUBMITTED BY Alexandra Lim
WARNING: this is very loaded!!!
Chocolate Peanut Butter Brownie with Reese’s peanut butter cups, peanuts and rice crispy cereal … the ultimate brownie for the serious Chocoholic!
CHOCOLATE PEANUT BUTTER BROWNIE CRUNCH
Here’s the recipe:
1 package fudge […]
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LEFTOVER MASHED POTATOES?
Make Potato Soup and use them to thicken your soup… you won’t need to peel as many potatoes and it will be nice and creamy. Also you won’t be wasting.
The Lord hates waste. Waste Not, Want not!.
Make your […]
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Old Recipe.. Very Good Moist Cake
COCOA APPLE CAKE
3 eggs
2 cups sugar
2 sticks margarine
1/2 cup water
2 1/2 cup all purpose flour
2 Tbsp Cocoa
1 tsp baking soda
1 tsp cinnamon
1 tsp allspice
1 cup finely chopped walnuts […]
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SNICKER DOODLES
1 c shortening mix (part butter – use 1 stick of butter and 1/2 cup shortening)
1 c sugar
2 eggs
2 1/2 c self rising flour
2 Tbsp sugar
2 Tsp cinn
Heat 400
mix shortening and […]
Continue Reading → RECIPE SUBMITTED BY Joanna Stringer Goff New Mexican Lamb Adovada
Lamb is a traditional meal in northern New Mexico. This preparation incorporates spicy chile—another New Mexican tradition,
to be sure!
2 tablespoons vegetable oil
1½ pounds lamb stew meat, cut in ½-inch […]
