RECIPE SUBMITTED BY Crystall Ash Cunningham Graham Cracker Fudge
“This delicious chocolate fudge has just the right amount of sweetness and just a hint of graham cracker.”
Ingredients:
1 (12 ounce) bag milk
chocolate chips
2 (14 ounce) cans
sweetened condensed milk 1 […]
RECIPE SUBMITTED BY Leslie Kendall Pease Got some steak that is not so tender? Need a good recipe? Make Swiss Steak. SWISS STEAK dredging on flower with a little salt, pepper and garlic powder of you want. Brown in skillet/ hot oil. Add water or a large […]
Continue Reading →SUBMITTED BY Rick Thompson
Mrs. Fields Eggnog Cookies
2 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 1/4 cups sugar
3/4 cup butter
1/2 cup eggnog
1 teaspoon vanilla
2 egg yolks
1 tablespoon nutmeg
Preheat oven to 300F.
In a […]
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RECIPE AND PHOTO SUBMITTED BY Teresa Diana Jones Chocolate Christmas Sugar Cookies
Ingredients
1 cup sugar
1/2 cup butter or margarine, softened
1 1/2 teaspoons vanilla
1 egg
1 package (3 oz) cream cheese, softened
3 oz semisweet or bittersweet baking chocolate, […]
I served this with Colavita Angel Hair Pasta Nests, but honestly I enjoy Egg Noodles or Penne Pasta with this dish more ..
CHICKEN VEGETABLE STIR FRY SERVED WITH A WHITE CREAM SAUCE OVER COLAVITA ANGEL HAIR PASTA NESTS AND SOUR CREAM
Chicken
two boneless […]
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This recipe is very simple and very delicious. I don’t fix asparagus like most people do. Most will tell you your asparagus needs a bite, a little crispness to it.. not me. I like mine full of flavor and tender. So mine is wilted and fried in […]
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PHOTO SUBMITTED BY Johnna Landers This is the Teenage Mutant Ninja Turtle cake I made for my nieces 5 th birthday party.
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RECIPE AND PHOTO SUBMITTED BY Chrissy Bailey Meadows This cake is really simple and easy to do. You can use any flavor I guess as long as its a lighter color so that you can color the batter. All you do is seperate the […]
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RECIPE AND PHOT SUBMITTED BY Judith Parady Rice This is a bean salad I made for the deaf ministry’s luncheon today.I made one last mo., and they requested it again.:)
The first thing I do is make the sauce,1/2 cup olive oil, 1/2 cup […]
Continue Reading →RECIPE SUBMITTED BY Tammy Thompson Collins Simply Great Chicken
About 3 1/2 pounds boneless, skinless chicken (I’ve used both thighs and breasts)
1 ( .7 ounce) packet of dried Italian dressing mix (such as Good Seasonings)
1/2 cup brown sugar, packed
Preheat your oven to […]
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