PHOTO SUBMITTED BY Johnna Landers This is the Teenage Mutant Ninja Turtle cake I made for my nieces 5 th birthday party.
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RECIPE AND PHOTO SUBMITTED BY Chrissy Bailey Meadows This cake is really simple and easy to do. You can use any flavor I guess as long as its a lighter color so that you can color the batter. All you do is seperate the […]
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RECIPE AND PHOT SUBMITTED BY Judith Parady Rice This is a bean salad I made for the deaf ministry’s luncheon today.I made one last mo., and they requested it again.:)
The first thing I do is make the sauce,1/2 cup olive oil, 1/2 cup […]
Continue Reading →RECIPE SUBMITTED BY Tammy Thompson Collins Simply Great Chicken
About 3 1/2 pounds boneless, skinless chicken (I’ve used both thighs and breasts)
1 ( .7 ounce) packet of dried Italian dressing mix (such as Good Seasonings)
1/2 cup brown sugar, packed
Preheat your oven to […]
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RECIPE AND PHOTO POSTED BY Phyllis Hansford Red Lobster Cheddar Bay Biscuits. This IS the recipe
1 pack buttermilk biscuit mix (I used Bisquick, about 1 1/2cups)
1 1/2cups shredded cheddar cheese
1/2 cup milk
2 tbsp butter
1 tbsp […]
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RECIPE AND PHOTO SUBMITTED BY Joanna Stringer Goff I have eaten this many times. The recipe was given to me by my friend Maria so I cannot take credit for it. So good…. This recipe is not for everyone..Menudo
2 lbs tripe
2 […]
RECIPE SUBMITTED BY Phyllis Hansford Here is a good one for the holiday get together:
Pepperoni Dip
8 oz Cream Cheese softened
1/2 Cup Sour Cream
3 oz. Pepperoni chopped
(1) 4 oz. can Green Chiles
1 1/2 TBSP Dried Minced Onion
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SUBMITTED BY Rick Thompson Southern Country Dressing
2 baguettes (long French bread), stale, cut into 1-inch cubes
2 cups cooked white rice
1 sleeve crushed saltines
1 pound bulk breakfast sausage
2 cups chopped celery
1 large onion, chopped
7 cups chicken […]
okay so lately I have been on a ROLL , (pun intended) hahahah… I always have made pumpkin rolls but after my friend Angela England posted on this group about her Apple Roll it got me excited and I made up a Banana Nut Roll using my hubby’s […]
Continue Reading →Recipe submitted by Sharon Draughon CORN PUDDING
2 eggs,
1 can cream corn,
1 can milk,
1/2 cup sugar,
1/4 cup flour,
1 tsp vanilla.
Mix together in a casserole dish, dot top with butter. Bake for 1 hour, stirring after 30 minutes at 375 degrees.
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