Print Friendly, PDF & Email

RECIPE SUBMITTED BY Teresa Smith

Cream Cheese Coffee Cake with Cinnamon Streusel

 

Ingredients

For the Cake:

2 1/2 cup all purpose flour

1 cup granulated sugar

1/2 tsp baking powder

1/2 tsp baking soda

1/4 tsp kosher salt

3/4 cup unsalted butter, softened

3 eggs

2 tsp […]

Continue Reading

RINA’S SUMMER ON A PLATE

On June 10, 2013 By
Print Friendly, PDF & Email

RINA’S SUMMER ON A PLATE

RECIPE AND PHOTO SUBMITTED BY Rina Castillo Trochman

It was very simple. I cut up tomatoes into chunks, 2 green onions chopped, 2 avocados cut into dices, roasted 3 ears of corn in the oven(just put on a cookie sheet […]

Continue Reading

ROASTED TOMATO SAUCE

On June 10, 2013 By
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY Tisha Jones Roasted Tomato Sauce

Roasted Tomato Sauce

This is something that I made last night. I couldn’t resist seconds. Here’s the recipe.

Roasted Tomato Sauce (Spaghetti Sauce)
Vine Ripe Tomatoes
Red/Green/Yellow Peppers
Olive Oil (to […]

Continue Reading
Print Friendly, PDF & Email

RECIPE AND PHOTO SUBMITTED BY Elizabeth Chambers-Hernandez

Green Enchilada Chicken Casserole

Very easy: just mix one 10 oz. can of green enchilada sauce, one can of cream of mushroom soup, one can of cream of chichen soup, 2 small cans of diced green chiles, and […]

Continue Reading

CRESCENT PECAN PIE SQUARES

On June 10, 2013 By
Print Friendly, PDF & Email

CRESCENT PECAN PIE SQUARES

Crust
1 can refrigerated crescent dinner rolls

Filling
1/2 cup chopped pecans
1/2 cup sugar
1/2 cup corn syrup
1 tablespoon butter or margarine, melted
1/2 teaspoon vanilla
1 egg, beaten

1.Heat oven to 350°F.
2.Unroll […]

Continue Reading
Print Friendly, PDF & Email

RECIPE SUBMITTED BY Samantha Richards

Baked Pasta with Sausage, Tomatoes, and Cheese

1 (1-pound) package uncooked ziti (short tube-shaped pasta)

1 pound hot turkey Italian sausage links

1 cup chopped onion

2 garlic cloves, minced

1 tablespoon tomato paste

1/4 teaspoon salt

1/4 teaspoon black pepper

2 (14.5-ounce) […]

Continue Reading

SIMPLE POT ROAST

On June 8, 2013 By
Print Friendly, PDF & Email


Beef Roast in slow cooker till tender little water, salt, pepper, minced garlic, onions,

Put these in after meat is almost done Carrots, potatoes, can green beans ( optional)

Add 1 can whole tomatoes

(If you use a pork roast Use only onions and potatoes […]

Continue Reading

EASY MEXICAN CASSEROLE

On June 6, 2013 By
Print Friendly, PDF & Email

RECIPE SUBMITTED BY  Teresa Smith Easy Mexican Casserole
1 pound lean ground beef
1 can Ranch Style beans
1 10-12 ounce bag tortilla chips, crushed
1 can Ro-tel tomatoes
1 small onion, chopped
2 cups shredded cheddar cheese, divided
Continue Reading

CROCKED BEEF

On June 6, 2013 By
Print Friendly, PDF & Email

SUBMITTED BY: Cindy Linville Crook

Crocked Beef ( I found this in a cattleman’s journal 20 plus years ago and the simplicity of it got my attention.)

2 lbs beef for stew, trimmed of all fat; 1 stick of butter or margerine; 2 pkgs of dry onion soup […]

Continue Reading

CHICKEN BRUNSWICK STEW

On June 5, 2013 By
Print Friendly, PDF & Email

(From Paula’s Home Cooking, courtesy of Paula Deen)

Ingredients:

1 (2 1/2-pound) fryer chicken

Water

1 (28-ounce) can crushed tomatoes, sweetened with 1/3 cup sugar

1 (16-ounce) can creamed corn

1 cup ketchup

1/2 cup barbecue sauce

1 tablespoon liquid smoke, available in grocery store

[…]

Continue Reading

Looking for something?

Use the form below to search the site:


Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

    Set your Twitter account name in your settings to use the TwitterBar Section.