RECIPE AND PHOTO SUBMITTED BY Sybil Davis
AMERICA’S TEST KITCHENS KEY LIME PIE
Filling:
4 large egg yolks.
4 t. grated lime zest.
1 14oz can sweetened condensed milk.
1 t. vanilla extract
1/2 c fresh lime juice. (5 Limes).
whisk the yolks and […]
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PAM’S SEARCH FOR PINEAPPLE RIBBON BROWNIES POST SUBMITTED BY Pam D’Eon-Nickerson I am looking for a recipe for pineapple ribbon brownies if anyone has one? It’s a chocolate and vanilla recipe where you put the crushed pineapple in the batter before you add the chocolate. Then […]
Continue Reading →RECIPE SUBMITTED BY Michelle Carr
Retro Cherry Pound Cake
Cake
1½ cups shortening or 1 cup shortening plus ½ cup (1 stick) margarine, softened
3 cups granulated sugar
6 eggs
½ teaspoon almond extract
½ teaspoon vanilla extract
3¾ cups sifted all-purpose […]
Hand Held Stick Emulsion Blender
I Love it! I use this in soups, sauces ect.. can stick it right down into the pot that is on your stove .. This turtle soup used to have to be strained of the celery and onions but I just use my […]
Continue Reading → RECIPE SUBMITTED BY Catherine Dennis
DORITO CHICKEN BAKE 2 cups shredded cooked chicken 2 cups shredded Mexican cheese blend (divided) 1 (10 oz) can cream of chicken soup ½ cup milk ½ cup sour cream 1 can Ro-tel tomatoes (drained) ½ packet taco […]
PHOTO SUBMITTED BY Kala Huffman mummy dogs.. just take crescent rolls and cut into strips,wrap around hot dog and bake!! great for halloween parties
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Grandma Dorsey’s Canned Sweet Potatoes
very very easy but time consuming recipe.. especially if you have a lot of sweet potatoes to do..
you can just put them in a skillet, add a tab of […]
Continue Reading →RECIPE SUBMITTED BY Markeen BelongstoJesus Gillette Chai Tea
Ok, this one is just for fun… I LOVE CHAI tea… can’t afford fancy coffee shops for it… and mixes are too sweet and still they are expensive… so… my quest… to make an AWESOME Chai mix….. I […]
Continue Reading →RECIPE SUBMITTED BY Mary Brentnall My new favorite mushroom dish; hubby won’t eat these so I didn’t have to share. I didn’t have any fresh thyme so I used dried. I cannot believe I ate the whole dish.
from Sharon North Brooks’s post in Heavenly Recipes
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RECIPE SUBMITTED BY Rhonda Turner-Westmoreland g…I have a chicken nugget recipe I’d like to share…my 2yr. Old gson says they’re better thank Burger King (his fav)
All you need is chicken breast (or your fav cut), ranch, & crutons (your choice of seasoning) cut chicken into […]
