Antique Eggless Spice Cake
1 cup Lard or Butter
2 cups sugar
1lb. Seeded Raisins
2 tsp baking soda dissolve in 1 Tbsp hot water
2 tsp cloves
1 tsp nutmeg
1 tsp ginger
2 tsp cinnamon
2 tsp salt
2 cups apple sauce […]
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RECIPE AND PHOTO SUBMITTED Johnnie Mae Smith
Red Beans cooked with smoked hamhocks over Rice and some green onions on top. A slice of cornbread on the side.
Really not a big recipe. I boiled hamhocks for about an hour and then added soaked red […]
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FRIED PICKLES
you either will hate them or you’ll like them.. these are not for everyone.
1 cup self rising flour
Tbsp Cornstarch (optional)
1 cup cornmeal (I prefer yellow self rising)
salt
pepper
pinch crushed red pepper flakes
tsp garlic powder
couple splashes of Hot […]
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Peggy’s Easy homemade biscuits in Cast Iron Skillet
Grease a cold Cast iron skillet with Crisco or butter and set aside.
Add about 2 cups self rising floura
using fork blend in Crisco the size of an egg. cut it in till dough looks pebbly
Make a hole […]
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RECIPE SUBMITTED BY Kath Hoelzlhammer
PHOTOS SUBMITTED BY SERENA ELLISON
BY Kath Hoelzlhammer -ok Serena , here’s something more of a history post. It is from one of grandma’s cook books I inherited (well great-grandma’s)
It’s called ” The Household Cook […]
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RECIPE SUBMITTED BY Patricia Stover Potato Casserole:
I only use 1/2 stick of oleo because I thought it was too greasy. If you can’t read it, let me know.
2 lb hash browns frozen
1 can cream of chicken soup
1 stick margarine […]
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RECIPE AND PHOTO SUBMITTED BY Andrea Turnes I love it.
BUFFALO CHICKEN DIP
12.5 oz of chicken
8 oz. of cream cheese
3/4 cup sharp cheddar cheese
1/4 cup blue cheese dressing
hot sauce to tate
mix all ingredients together and heat oven to 400 […]
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DRIED DEER JERKY USING NESCO ORIGINAL BRAND
2 pounds deer burger thawed (do not thaw in microwave)
hickory liquid smoke
Kurtz Steak Sauce Original or A1 same flavor
2 packets of seasonings (follow directions it goes per pound meat your using)
add […]
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