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RECIPE AND PHOTOS SUBMITTED BY Kimberly Roark Fox

EGGLESS CHOCOLATE CAKE

3 cups all purpose flour

2 cups sugar

1 tsp salt

2 tsp baking soda

1/2 cup cocoa powder

 

3/4 cup veg oil

2 Tbsp distilled white vinegar

2 tsp vanilla

2 cups cold water

 

sift top 5 ingredients, cocoa, soda, salt, sugar, flour, into 9×13 pan

Make 3 wells

1 for oil, 1 for vinegar, 1 for vanilla

Pour cold water over top and stir with fork.

 

Bake at 350 for 35-40 minutes.

 

 

 

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