CRACKLIN’ CORN BREAD
This is an antique recipe.. It’s main ingredient is cracklings. (fat cooked solid like what some call fat back) Cracklings are the solid residue left from tried out pork or chicken fat and are especially flavorsome in hot breads. They add flavor that can not be duplicated.
Most of the time people got their cracklins when they made lard, by rendering down the pork fat and the cracklins were left after the fat separated from the oil making crisp little cracklins.. the cracklins were then used for salads, soup toppings like potato soup, or put in cornbreads and things. You can STILL make Cracklin cornbread without making lard.. just get some fat back and bacon and cut up small and cook it down until small and crisp.. drain and use for cornbread .. will still be good, may be a little greasier than you would with cracklin from rendered lard but it will do fine.. enjoy!
CRACKLIN’ CORN BREAD
1 cup yellow corn meal (can use white if desire)
1/2 cup all purpose flour
1 1/2 tsp baking powder
1/4 tsp soda
1 tsp salt
2 tsp sugar (or if your like me 2 TBSP)
1 cup buttermilk
1 egg
1/2 cup pea size cracklings (I cook up some bacon with my fat back until crisp and cut up also)
1 tbsp bacon fat for pan
Start your cracklings (fat back and I use bacon to) on the stove.. cook till hard
chop up bacon and your fat back should all ready be small cause you cut it up before cooking it… put back into pan and move to the side away from grease
Heat a heavy 10 inch iron skillet in oven 5-10 minutes.
While skillet heats, spoon corn meal lightly into measuring cup. Sift flour, measure and resift 3 times with corn meal and next 4 ingredients the last time into the mixing bowl.
Add buttermilk, egg
Remove skillet from oven add bacon fat and tilt back and forth to coat inside. I use a paper towel dipped in bacon fat and wipe sides of pan too
add cracklings to the batter
Beat hard until well mixed
Pour batter into hot skillet
bake in hot oven (450) for 25-30 minutes the antique recipe said but only around 15 minutes for my oven…..
Serve very hot makes 4-5 servings.
start frying up some taters to go with your bean dinner and corn bread… Homemade Mac n Cheese is good with this meal too.
Serve cracklin’ cornbread with homemade sour kraut, brown beans, mac n cheese and fried potatoes
Enjoy!!!!
Categories
- ***SERENA'S FAVORITES (856)
- *POETRY BY SERENA* (14)
- *TRIED AND TRUE RECIPES-FACEBOOK GROUP FOOD DISCUSSIONS WORTH KEEPING LOL (105)
- *VIDEOS (12)
- AISIAN STYLE/CHINESE/ JAPANESE/ KOREAN/THAI (51)
- AMISH & MENNONITE RECIPES (64)
- ANTIQUE RECIPES (343)
- ANYTHING ITALIAN/PASTA DISHES ECT (211)
- APPETIZERS/SNACKS/DIPS (344)
- BABY FOODS/IDEAS (1)
- BBQ (72)
- BEEF (247)
- BEVERAGES/NON ALCOHOLIC PLEASE (65)
- BIRTHDAY IDEAS (50)
- BLENDER/FOOD PROCESSOR RECIPES (5)
- BORROWED RECIPES FROM THE WEB (105)
- BRAZILLIAN (1)
- BREADS/PASTRIES (341)
- BREAKFAST/BRUNCH (224)
- BROWNIES (80)
- BUTTER (8)
- CAKE ICINGS /FROSTING/ FILLINGS (160)
- CAKE MIX RECIPES (156)
- CAKES (585)
- CAMPFIRE COOKING/OUTDOOR (18)
- CANDY/FUDGE/ POPCORN BALLS (250)
- CANNING/PRESERVING/TIPS (236)
- CASSEROLES (206)
- CAST IRON COOKING (104)
- CHEESE (79)
- CHEESECAKES (87)
- CHICKEN/TURKEY * POULTRY* (359)
- CHRISTMAS (349)
- COBBLERS/DESSERTS/ PUDDINGS (273)
- COOKIES/BARS (360)
- COOKING FOR LARGE GROUPS (51)
- CORNBREAD (51)
- CRAFT IDEAS AND PHOTOS (64)
- CREATIONS (177)
- CROCK-POT/SLOW COOKER (162)
- CUPCAKES (76)
- CURRIES (1)
- DAIRY FREE (8)
- DECORATING FOOD TIPS (26)
- DIABETIC/SUGAR FREE (28)
- DRIED MEATS, FRUITS, HERBS- & Recipes using dried foods (25)
- DUMPLING RECIPES (32)
- EASTER (81)
- EGG RECIPES (61)
- EGGLESS RECIPES (4)
- FALL/HALLOWEEN (123)
- FAVORITE KITCHEN EQUIPMENT/ ACCESSORIES (18)
- FISH/SEAFOOD ECT… (109)
- FLOPS/ & CREATIVE USES (2)
- FOOD ALLERGIES? (3)
- FOOD ART (7)
- FREEZING FOODS (61)
- FRIED FOODS (100)
- FRUIT RECIPES (176)
- GARDENING TIPS AND PHOTOS HERE (61)
- GERMAN (14)
- GLUTEN FREE (20)
- GOAT (1)
- GRAVIES/SAUCES (12)
- GRILLING OUT/PICNIC FOOD IDEAS (78)
- HITS (60)
- HOUSEHOLD RECIPES/ HOME REMEDIES (95)
- HOW TO…. (93)
- HUNGARIAN RECIPES (2)
- I LEARNED THE HARD WAY NOT TO….. (20)
- ICE CREAM MACHINE RECIPES (4)
- ICE CREAM/SHERBERTS & TOPPINGS (60)
- INDIAN CUISINE (5)
- INTERNATIONAL (47)
- IRISH (8)
- JAMAICAN (3)
- JUICING/SMOOTHIES (11)
- KIDS RECIPES (215)
- LAMB/MUTTON (9)
- LEFTOVERS (64)
- LIVER RECIPES (4)
- LOW CARB (30)
- LOW CHOLESTEROL (15)
- LOW FAT/DIET (183)
- MALAYSIAN/NYONA (4)
- MEASUREMENT CHARTS (4)
- MEXICAN/SOUTH OF THE BORDER (144)
- MICROWAVE COOKING (30)
- MISCELLANEOUS (39)
- MOM ON THE GO (122)
- MONGOLIAN (2)
- MUFFINS (57)
- MUST HAVES FOR THE PANTRY/STAPLES (1)
- NAVAJO/AMERICAN INDIAN (4)
- NO BAKE RECIPES (39)
- ORGANIC COOKING (18)
- PARTY PLEASERS/SHOWERS ECT… (139)
- PASTA DOUGH RECIPES (8)
- PEANUT BUTTER/NUTELLA (72)
- PERUVIAN (4)
- PESTO (5)
- PET RECIPES/ TIPS (8)
- PHILIPPINE DISHES (2)
- PICTURES YOU WANT TO SHARE (172)
- PIES/TARTS (298)
- PIZZA (87)
- POLISH (1)
- PORK (168)
- POTATOES (184)
- PRESSURE COOKER (34)
- PUFF PASTRY /PHYLLO DOUGH RECIPES (16)
- RAMP RECIPES (2)
- RANDOM BLOGGING (40)
- RECIPES IN A JAR/GIFT GIVING IDEAS (20)
- RECIPES TO LIVE BY (14)
- RESTAURANT RECIPES (82)
- RICE RECIPES (100)
- ROASTER IDEAS (1)
- SALAD DRESSINGS (11)
- SALADS/GREENS (69)
- SANDWICHES/BURGERS/SPREADS (78)
- SAUSAGE/KIELBASA RECIPES (23)
- SCHOOL STUFF (8)
- SCRATCH MIXES /CANNED GOODS (35)
- SEASONINGS/SPICES/RUBS (17)
- SEMI HOMEMADE/TRICKS/QUICK N EASY (194)
- SIDES/VEGGIES (244)
- SMOKER (3)
- SOUFFLE'S (4)
- SOUL FOOD/CREOLE (46)
- SOUPS/CHILIES & BEANS /CHOWDERS (264)
- SPANISH (3)
- ST. PATTY'S DAY (31)
- STUFFING/DRESSINGS/STUFFED FOODS (38)
- SUBSTITUTIONS (45)
- SUNDAY SCHOOL CRAFTS IDEAS AND FOOD (103)
- THANKSGIVING FAVORITES (130)
- TIPS FOR THE COOK (110)
- Uncategorized (4)
- VALENTINE IDEAS RECIPES /ROMANTIC/ RECIPES FOR 2 (53)
- VEGETARIAN/VEGAN (87)
- WAITING TO BE MADE (REMINDER) (74)
- WEDDING IDEAS (3)
- WILD GAME & WV TRADITIONS (147)
- ZUCCHINI & YELLOW SQUASH RECIPES (72)
November 2024 M T W T F S S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30