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RECIPE SUBMITTED BY Rosanna-Tim Stanley

‎1 green pepper

1 onion

1 can of stewed tomatoes

2 packages of brown gravy mix

4 cubed steaks.

Put your steak in a casserole dish,pour stewed tomatoes on top, slice your pepper and onion up on top of steak, mix up your gravy and pour on top. Cover with foil and bake. I usually bake mine for several hours on 250.

 

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