RECIPE SUBMITTED BY Crystall Ash Cunningham
Graham Cracker Fudge
“This delicious chocolate fudge has just the right amount of sweetness and just a hint of graham cracker.”
Ingredients:
1 (12 ounce) bag milk
chocolate chips
2 (14 ounce) cans
sweetened condensed milk 1 (14.4 ounce) package
graham cracker, crushed
into fine crumbs
Directions:
1. Combine the chocolate chips and condensed milk in a saucepan over low heat; cook and stir until the chocolate has melted and the mixture is smooth. Stir in the crushed graham crackers.
2. Pour into well-greased 13 x 9 inch glass baking dish and smooth into an even Allow to cool until firm, about 2 hours, before serving.
Graham Cracker Fudge
“This delicious chocolate fudge has just the right amount of sweetness and just a hint of graham cracker.”
Ingredients:
1 (12 ounce) bag milk
chocolate chips
2 (14 ounce) cans
sweetened condensed milk 1 (14.4 ounce) package
graham cracker, crushed
into fine crumbs
2 (14 ounce) cans
sweetened condensed milk 1 (14.4 ounce) package
graham cracker, crushed
into fine crumbs
Directions:
1. Combine the chocolate chips and condensed milk in a saucepan over low heat; cook and stir until the chocolate has melted and the mixture is smooth. Stir in the crushed graham crackers.
2. Pour into well-greased 13 x 9 inch glass baking dish and smooth into an even Allow to cool until firm, about 2 hours, before serving.
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