SERENA’S PRESSURE COOKER CUSTARD RING
I used 8-10 egg yolks
1 3/4 cup white sugar
1 cup milk
a splash of vanilla
In separate cup I mixed a Tbsp cornstarch with equal amount of water till smooth
add to my sugar mixture
3-4 tbsp partially melted butter
whisk together
pour into your sprayed custard or jello ring
Put rack in bottom chamber of your pressure cooker
add 2 cups water
lower y our ring in
oops.. I forgot to add some brown sugar to the top… no need to measure just randomly drop a little around
put on lid and bring pressure to high
time for 8 minutes and when done take out
and invert onto your plate if firm
can serve hot or cold
Serving hot today with ice cream.. (best with vanilla bean ice cream and strawberries with sauce but we were out so we made due)
Enjoy!!!
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