Mom’s Peter Paul Mounds Cake
Make a two-layer chocolate cake mix or bundt and split in half
Let completely cool
Filling
1 cup sugar, 24 large marshmallows, 1 cup milk, 1 7oz pkg coconut Cook milk sugar and marshmallows until melted. Take off stove add coconut spread between layers and on top of cake.
Icing
2 tbsp cocoa, 1 half cup of margarine (1 stick) 16 large marshmallows, 1 box confectioners sugar, milk
Melt together chocolate, margarine and marshmallows; add confectionary sugar, and enough milk to get to spreading consistency put over cake
Another one of mom’s cakes.
Her favorite is Mounds Bars.. so she has several of these. One homemade from scratch this one is a bit different it has marshmallows and cake mix. Quick but same effect.
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