so it’s one of those days… and I feel like some pasta. So I start gathering my ingredients.. I was feeling like some baked pasta today. I didn’t have any ricotta, OR cream cheese, and very little shredded mozzarella, so what was I to do… I found some […]
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So my husband and I like our tenderloin and deer steaks a lot the way I usually make them but every once and a while we want to try someone else’s recipe for a change. Well this recipe we got from my brother in law, who got it […]
Continue Reading →SUBMITTED BY Joanna Stringer Goff
recipe borrowed from http://www.thistlewoodfarms.com/farmhouse-pecan-pie
100 Year Old Pecan Pie
3 eggs
1 cup of white sugar
1/2 cup dark Karo syrup
1 stick of butter or margarine (softened)
1 cup pecan halves
1/4 teaspoon salt
1 teaspoon vanilla
Beat eggs […]
Continue Reading →RECIPE SUBMITTED BY Rick Thompson Banana Cream Pie
3/4 cup sugar
1/3 cup all-purpose flour
1/4 teaspoon salt
2 cups milk
3 egg yolks, lightly beaten
2 tablespoons butter or margarine
1 teaspoon vanilla extract
3 medium firm bananas
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This cake is very moist, very temperamental, and very worth the trouble. It’s odd combination of ingredients does come together to make a very filling cake. Not for the dieter or the diabetic I am afraid.
WV SOUR CREAM CAKE TOPPED WITH COOKED SYRUP AND […]
Continue Reading →BROILING
COOKING BASICS: 1) Place pork on preheated broiler pan so it is three to five inches from the heat source. 2) Broil until the pork is brown on one side; turn and broil the other side until brown. 3) Season as desired
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STEWING
COOKING BASICS: 1) Coat meat lightly with seasoned flour, if desired. 2) In a large, heavy pan with lid, brown meat on all sides in a small amount of oil; remove excess drippings from pan. 3) Cover meat with desired liquid(s). 4) Cover pan and simmer over […]
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PHOTO SUBMITTED BY Debbie Fann Young SKILLET COOKED CABBAGE
cooked cabbage from the garden…with onions,pepperoni,smoked sausage, apples in an iron skillet…….
COMMENTS Cathy Campbell That looks so good Debbie, I can almost taste it! LOL Debbie Fann […]
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RECIPE and All PHOTOS SUBMITTED BY Debbie Fann Young
DEBBIE’S ZUCCHINI BURGER
To make the zucchini patties:
grated zucchini
… you can add some italian spices or just some dill spice is really good too
add onion and green pepper
egg
self rising. flour
[…]
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