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RECIPE SUBMITTED BY Debbie Fann Young

DEBBIE’S STEAK AND GRAVY OVER EGG NOODLES

I coat my bucket steak with salt and pepper and flour.. brown it in a skillet and then put in a baking dish.. add sliced onions and mushrooms to it and […]

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MICROWAVE PEANUT BUTTER FUDGE

On November 1, 2012 By
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RECIPE SUBMITTED BY Pat Ward Creegan

MICRO PEANUT BUTTER FUDGE

1 lb box Confectioners sugar
2 T butter
1/3 cup milk
1 cup peanut butter

Put sugar, butter & milk in a large mixing bowl.
Cook in the microwave 2 […]

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CHILI TIP

On November 1, 2012 By
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FOOD TIP: so we all know grilled cheese is great with a hot bowl of chili… next time try some deep fried perogies with your chili and some cheese.. heck get out the sour cream if you have it.. … GOOOOOODDDDDD… better than crackers.. my boys were in […]

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CREAM CHEESE RANCH POTATOES

On November 1, 2012 By
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RECIPE SUBMITTED BYRick Thompson Cream Cheese Ranch Potatoes

8 baking potatoes, peeled and quartered
1 (8 ounce) package cream cheese, softened

1 (1 ounce) package dry Ranch-style dressing mix
1 (8 ounce) container sour cream
1/2 cup butter, softened

Bring a large pot […]

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KALUHA CHOCOLATE FUDGE

On November 1, 2012 By
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PHOTO SUBMITTED BY Alexandra Lim the middle one is just chocolate fudge with walnuts and kahlua I used 2 tbsp.

 

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TORTILLA CHICKEN CHILI

On November 1, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Joanna Stringer Goff Tortilla Chicken Chili

1 pound boneless skinless chicken breast halves, cut into 3/4-inch cubes
1 package McCormick® Original Chili Seasoning Mix or McCormick® Mild Chili Seasoning Mix
1 can (14 1/2 ounces) diced tomatoes, undrained

[…]

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CHEESEBURGER AND FRIES CASSEROLE

On November 1, 2012 By
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RECIPE SUBMITTED BY Sherry Church Browning

Cheeseburger N Fries Casserole

 

2 lbs ground beef, browned and drained

1 can golden mushroom soup (I usually just use regular mushroom soup)

1 can cheddar cheese soup

1 pkg (20 oz) frozen french fries or tater tots

1 pkg (2 […]

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MOUNTAIN DEW APPLE DUMPLINGS

On October 31, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Debbie Fann Young

 

MOUNTAIN DEW APPLE DUMPLINGS!

2 packs crescent rolls ,

2 apples cut and cored and sliced into 8 pieces,

1 cup sugar,

1 cup melted butter,

and mountain dew!

roll up the apple slices in […]

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RECIPE AND PHOTO SUBMITTED BY Judith Parady Rice Colombian Beans cooking and “Spanish Rice” all made Put 1/3 cup olive oil in “Large” skillet. Stainless steel,or iron.Add 2 cups washed and dried white rice(I sometime use br.) Stir constantly till rice is golden brown.In […]

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FRIED BOLOGNA EGG N’ CHEESE BISCUITS

first make your biscuits.. any biscuit will do.. today I made mayonnaise biscuits – recipe posted on this site..

Next fry  your bolonga

Next fry your HARD  EGGS.. by poking center with knife and […]

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