MAPLE MEXICAN DISH

On November 11, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Amy Blair MAPLE MEXICAN DISH Makes 6-8 servings
I package of Maple Sausage(cook)
Mexican Rice(Bought pre package)
Cream Cheese
Salsa

Queso Dip
Butterd Bottom of Casserole Dish
Layer Tortilla
Than Layer Shredded […]

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PEANUT BUTTER FUDGE

On November 10, 2012 By
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RECIPE AND PHOTO SUBMITTED BY Alexandra Lim Here’s the recipe for the fudge:

PEANUT BUTTER FUDGE 

4 cups white sugar
1 cup light brown sugar
1/2 cup butter
1 (12 fluid ounce) can evaporated milk
1 (7 ounce) […]

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HERB ROASTED TURKEY BREAST

On November 9, 2012 By
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SUBMITTED BY Rick Thompson

Herb-Roasted Turkey Breast

1 whole bone-in turkey breast, 6 1/2 to 7 pounds

1 tablespoon minced garlic (3 cloves)

2 teaspoons dry mustard

1 tablespoon chopped fresh rosemary leaves

1 tablespoon chopped fresh sage leaves

1 teaspoon chopped fresh thyme leaves

2 teaspoons kosher […]

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JUDITH’S RED VELVET CAKE

On November 9, 2012 By
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RECIPE SUBMITTED BY Judith Parady Rice

this is a favorite …

Red Velvet Cake

1 c. butter,(soft)

2 c. white sugar

,2 eggs,

1 c. buttermilk.

1 t vinegar,

1 tsp. van.

,one bottle red food coloring,

2 Tbls Cocoa,

1 Tsp. salt

2 1/4 c […]

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SERENA’S  tOATally APPLES N’ PEACHY KEEN CAKE

heat oven to 350 degrees

make a batter of Yellow Cake

2 c.  Self Rising Flour

1 1/4 c. White Sugar

1/2 c. Butter flavored Shortening

1 c. Milk

2 Eggs

1 tsp. Vanilla

Mix batter […]

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RECIPE AND PHOTO SUBMITTED BY Tracy Keen TRACY’S 5 MINUTE 4 INGREDIENT CHILI RECIPE Here is a 5 minute chili for the picky eater (like me) it only takes four ingredients: 1lb of ground beef, 2 cans of Bush’s Chili Beans (I use mild […]

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SUN CHOCOLATE PECAN PIE

On November 8, 2012 By
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RECIPE SUBMITTED BY Rick Thompson Sun Chocolate Pecan Pie

3 tablespoons butter, melted
3 eggs, beaten

3/4 cup brown sugar
2 tablespoons flour
1 teaspoon vanilla extract
3/4 cup dark corn syrup
3 tablespoons bourbon liquor
1 1/2 cups pecan […]

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CARAMEL APPLE SLICES

On November 8, 2012 By
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PHOTO SUBMITTED BY Amanda NayNay Do u love caramel apples but hate trying to eat them? Try it this way! Hollow out ur apples, (u can balance the apple halves in a muffin pan) fill will melted caramel, let the caramel harden and cut into […]

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SWEET POTATO BALLS

On November 7, 2012 By
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RECIPE SUBMITTED BY Rick Thompson Sweet Potato Balls 

4 large sweet potatoes
2/3 cup packed brown sugar
2 tablespoons orange juice

1 teaspoon orange zest
1/2 teaspoon freshly grated nutmeg
2 cups shredded coconut, sweetened
1/2 cup granulated sugar
1 teaspoon […]

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RICKS TIP FOR WAFFLE MAKING

On November 6, 2012 By
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SUBMITTED BY Rick Thompson Next time you make waffles try a cake or brownie mix.

 

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