SNOWMAN SOCK CRAFT

On December 9, 2013 By
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I gotta show off my handmade Snowman that my Sunday School Student Ella Swain Made for me today  it is beautiful and made from a SOCK no less!!! love it!!!!

visit this link to see how she done it …

http://www.gather.com/viewArticle.action…

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OLD FASHIONED BANANA CREAM PIE

On December 8, 2013 By
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OLD FASHIONED BANANA CREAM PIE

This recipe is very good, if you like banana pudding you will like Banana Cream Pie..  This pie is more of a pudding pie, you run the risk of it not “cutting” pretty , but it is always DELICIOUS.. […]

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BACON GREASE GRAVY

On December 8, 2013 By
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BACON GREASE GRAVY

So I fried some really good bacon yesterday to go with my potato soup..  anytime I got good quality bacon it is a great time to save my drippings from my bacon to make some tasty gravy for breakfast..

So while your bacon […]

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CANNED VENISON STEW

On December 7, 2013 By
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CANNED VENISON STEW

 

So I  can venison all the time but I had not made individual canned venison stews until today on my facebook group TRIED AND TRUE RECIPES, my friend and group member Cynthia Mabes suggested  in her exact words to “try canning […]

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SUBMITTED BY Amy Blair my friend Emily Whalen did this  just added her to group supper cute PHOTO BY EMILY WHALEN Emily Donaldson-Whalen – Candy canes of any flavor, size or color, unwrapped mints, hot glue gun and any decoration you want to […]

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PEACH COBBLER III

On December 7, 2013 By
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Rick Thompson

Favorite Peach Cobbler with Fresh Peaches

For the fruit mixture:

3/4 cup pineapple or other juice

1/4 cup brown sugar

1 tablespoon cornstarch

1/2 teaspoon cinnamon

1/4 teaspoon nutmeg

4 cups ripe peaches, peeled and sliced

1. Pour the juice into a saucepan. Add the sugar, […]

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BACON & RANCH CHEESEBALL

On December 5, 2013 By
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BACON AND RANCH CHEESEBALL

RECIPE SUBMITTED BY Amanda Jean Wheetley-Winder

 

1 block cream cheese, 1 package ranch powder dip packets, 1/2 green pepper and 1/2 cup bacon crumbed. Mix well and enjoy.

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SYBIL’S JAMAICAN STYLE FOOD

On December 5, 2013 By
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RECIPE AND ALL PHOTOS SUBMITTED BY Sybil Davis Since there are no Jamaican restaurants here in Long Beach, I had to improvise and make “my version” of My favorite things to order at their restaurants. Oxtails, steamed cabbage, fried Plantains, rice and peas. The oxtails […]

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Cherie Antin Fasbinder Question…. looking for ideas to use leftover cranberry sauce – made way too much. Thought about using in thumbprint cookies, saw a recipe for making pop tarts with it, ideas for using over ice cream or mixed with yogurt. Leaning […]

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GROUND BEEF EMANADAS

On December 4, 2013 By
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PHOTO AND RECIPE SUBMITTED BY Patty Morrison I made ground beef empanadas for dinner. They look a little bit messy, but they are delicious.
Empanadas with ground beef
– 1 pound ground beef
– onion
– 8 teaspoon chili
– […]

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