RECIPE AND PHOTO Submitted By Jen Nicole Goff Lech
Fresh mixed berry dumpcake or in my case sorta cobbler lol house smells amazing
Mixed berry dumplecake;
I use the berries that are in season in this case
Golden rasberry 1 cup
Blackbery 1 cup
Blueberry 1cup
Wash and set aside
My cast iron skillet is my best friend lol so that is what I use , but this will work in a cake pan as well spray with cooking spray
In my skillet I add:
1/2 cup water
1 cup sugar
1 tsp vanilla
Bring to boil melting sugar should be completely clear prior to adding berries
Add berries continue boil for about two minutes stir gentlely so berries do not burst
Allow to cool
Either continue with large skillet or place mix in cake pan
Sprinkle dry cake mix over berry mix do not stir in leave on top
Cut 1 stick of butter into cubes place evenly on top of cake mix
Bake at 350 for 20_25 mins untill brown
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