CORN-CHIP COOKIES
2 sticks softened butter
3/4 cup brown sugar
1 cup sugar
2 eggs
1 Tbsp Vanilla
3 1/2 cups All Purpose flour
1 tsp salt
1 tsp baking soda
1/2 cups chocolate chips
CANDY CORN
Preheat oven to 350 degrees.
In a large bowl, cream butter, brown sugar, and granulated sugar together with a mixer until well combined.
Beat in eggs and vanilla.
In medium bowl mix the flour, salt, and baking soda.
Slowly add to wet ingredients along with chocolate chips until just combined.
Have a sprayed or lined cookie sheet ready to go.
roll into balls and place on cookie sheet, press down in center a Candy Corn on each one
Bake in oven at 350 degrees for 12 minutes
then put on broil and let broil just till candy corn is one with the cookie…
take out and do not touch till cool completely
Enjoy, great for kids fall festivals.
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