Submitted and Created BY: Carole Sue Run To Jesus
Sorry no pics; just another made up recipe.
I fixed the best deer tenderloin tonight that we ever ate.
I floured it, added salt and pepper.
Fried it in a lg skillet with a small amount of oil.
Once browned real good on both sides I added enough coke to cover the bottom of the skillet and let it simmer for ten mins.
It was so awesome and tender. My husband said; please don’t forget how you made this cause I want it just let this every time lol. Thank you Lord for good ideas and helping me please my husband. This days goal complete.
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