HOMEMADE PEPPERONI ROLLS recipe taken from Lego Church Of Jesus Cookbook Submitted By : Brenda Johnson Pepperoni rolls were started in West Virginia by an Italian store owner who made them for the coal miners to take when them a hearty meal that would hold up all […]
How To Make A Danish Pastry From Scratch
Danish Pastry is very very very time consuming.. 2 hours of prep, around 5 hours of chilling, and 45 minutes of rising… =/ that is why we usually prefer to go buy them than make them. But […]
whether homemade like mine or the easy version like Michelle posted down below this recipe.. either way.. WV Fried Pies are a fun and delicious part of WV culture. Here I have step by step photos of me making the homemade fried pies.. enjoy and leave feedback =) […]
Continue Reading →OLD TIME CREAM PUFFS
1/2 c Crisco or (Spry now discontinued)
1 cup boiling water
1 cup sifted flour
1/4 cup salt
4 eggs
put spry (Crisco) and boiling water together in saucepan till Spry melts.
Then add flour and salt
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Continue Reading →CORNBREAD (WHITE MEAL)
Put Crisco in your cast iron pan, put in oven and let melt at 450 while mixing cornbread
mix together 1 1/2 c white corn meal
1/2 cup flour
1 tsp salt
1 tsp sugar
2 tsp baking powder
1/2 […]
Continue Reading →POCKETBOOK BISCUITS
Preheat oven to 425
2 cups flour
1 tsp salt
3 tsp baking powder
1/3 c Wesson oil
2/3 c milk
sift together flour, baking powder, salt
Pour into measuring cup oil & milk but don’t stir
pour the oil […]
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SCALLOPED HAMBURGER HASH WITH CHEESE SAUCE
(you can make as much or as little as you like, no real recipe just a method Today I am using 4 large potatoes and 1 1/2 lbs ground chuck and it was plenty)
4-5 large potatoes peeled and […]
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FLAVORED RICE WITH VERMICELLI (A family Favorite)
in heavy pot with tight fitting lid, start with adding a tad bit of veg oil to the bottom. Slice about a tbsp of onion or to your liking. Add 1 7oz bag of Vermicelli
POPOVERS
An American simple pastry cousin to the British Yorkshire Pudding. These are quick to make, impressive to look at as they puff up dramatically when done, they boast of a crispy outside and custardy inside.
You will need a few simple ingredients […]
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NO BAKE PISTACHIO PUDDING PIE
RECIPE AND PHOTO SUBMITTED BY: EMILY MEYERS HAWLEY
Very easy and yummy pie that is low cost and looks beautiful. You can also dress it up many different ways, this is a fun pie to play with.
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SERENA’S BEEFY CABBAGE STEW
Take 2 lbs ground beef and brown it with a small sliced onion and minced garlic as well as salt and pepper and a zucchini chopped into medium to large size chunks.
in separate skillet have […]
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BEEFY BUTTER RICE
So easy!
brown 1-2 lbs ground chuck
add black pepper and add in 1 cup rice and brown a couple minutes
add 1 can of beef consommé soup and 1 can French onion soup
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CHEESY STEAK TORTELLINI
1 2lb bag of cheese tortellini
1 family size bag of Souls Kitchen Fajita Steak
1 -8 oz block of cream cheese
1 stick butter
3-4 cloves garlic minced
Parmesan Cheese
pepper
cajun spice
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