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RECIPE PROVIDED BY Angela Petty
Preacher Bars
1 German Chocolate Cake Mix
1 stick butter
3 cups mini marshmellows
1/4 cup coconut
8 oz Butterscotch morsels
1 can Eagle sweetened condensed milk
1/2 cup walnuts chopped
(You will need a Jelly Roll Pan you do everything in the pan and a reg pan will not hold it, it will come out into the oven, causing a big ole mess
Melt butter in the pan- evenly distribute
Pour cake mix over butter
Next sprinkle marshmellows
Sprinkle coconut
Add butterscotch morsels
Pour sweetened condensed milk over all this
Sprinkle with Chopped walnuts
Bake @350 for 20 min.

 

 

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