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Large 24oz. can of peaches
1  1/4 c self rising flour 
1  1/4 c sugar

1 1/4 c milk
1 stick real butter
Preheat oven to 350.

Melt butter in 9×13 pan in oven.
In pan with melted butter , mix flour , sugar, and  milk 

pour can of peaches (with the juice) over it.


Bake for 35-45 minutes.

serve with ice cream when warm
also good cold and plain

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