RECIPE SUBMITTED BY Rick Thompson
Baked Apples – Crock-Pot
Serves: 6
6 to 8 apples, washed and cored
2 tablespoons raisins or chopped dates
1/4 cup sugar
1 teaspoon cinnamon
2 tablespoons butter
Mix raisins and sugar fill center of apples.
Sprinkle cinnamon and dot with butter.
Put in Crock-Pot add 1/2 c water.
Cover cook on Low 7 to 9 hour [High: 2 1/2 to 3 1/2 hours].
Baked Apples – Crock-Pot
Serves: 6
6 to 8 apples, washed and cored
2 tablespoons raisins or chopped dates
1/4 cup sugar
1 teaspoon cinnamon
2 tablespoons butter
1/4 cup sugar
1 teaspoon cinnamon
2 tablespoons butter
Mix raisins and sugar fill center of apples.
Sprinkle cinnamon and dot with butter.
Put in Crock-Pot add 1/2 c water.
Cover cook on Low 7 to 9 hour [High: 2 1/2 to 3 1/2 hours].
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