MOIST APPLE STRUDEL CAKE
SERENA’S MOIST APPLE STRUDEL CAKE
2 1/2 c. all purpose flour
1 teaspoon Allspice
1 teaspoon Cloves
2 teaspoons Cinnamon
1 teaspoon Salt
2 c Sugar
1 c Oil
2 teaspoon Vanilla
3 Eggs
4 cups sliced thin apples (green apples)
handful English or Black walnuts
Cinnamon Sugar mixture
Glaze:
1 cup Confectionary Sugar
tbsp water or milk
mix till lump free drizzle onto cake
serve warm with ice cream
Cake Directions :
Sift together dry ingredients. Blend oil eggs and vanilla. Gradually stir into flour mixture.. Add Apples and nuts Mixture will be VERY stiff.
grease and dust with flour your tube pan… (I actually use BAKERS JOY it is easier and works great)
I shake a mixture of cinnamon and sugar- shake heavily over before baking for a crust.. Bake 1 hour at 325
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