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Great for Fathers Day or Mothers Day.. I LOVE YOU TO THE MOON AND BACK

This is a TWO SUNDAY CRAFT

Best of all THIS GIFT the child gets to actually do some cool stuff…

First I take their photo and tell them to put one leg up and pretend to [...]

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Are you struggling with finding cheap items to give out to the kids at end of quarter or for Easter that are actually about JESUS and not bunnies? Well I went to Dollar Tree and bought some of those clappers, the kids this age just love them, and at the same [...]

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RECIPE  SUBMITTED BY Sherry Lilly on TRIED AND TRUE RECIPES FACEBOOK SHERRY’S CAKE MIX APPLE SPICE CAKE I use a spice cake mix 2 eggs cup nuts walnuts cup raisins 1/2 cup or [...]

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APPLE STACK CAKE

On February 25, 2019 By serena
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RECIPE SUBMITTED BY Jewell Connor Lilly My Grandma (Beckley WV) used to make these Apple Stack Cakes: Note: This cake has six layers, each baked individually. If you have a large oven and a [...]

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POLISH CHERRY POUND CAKE

On February 24, 2019 By serena
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POLISH  CHERRY POUND CAKE

 

 

 

 

 

 

 

 

2 sticks butter

1/2 cup of Lard

3 cups white sugar

2 Tbsp flavoring (Vanilla, Butternut, or Nutmeg) I used Pure Vanilla

5 large Eggs

3 cups flour

1/2 tsp salt

1 cup chopped nuts (English Walnuts)

1 [...]

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LOW-FAT SLOW COOKER CHICKEN NOODLE SOUP

 

 

 

 

 

 

 

Using my Instsnt Pot on Slow Cooker mode
I made a easy and yummy chicken noodle soup.

 

 

 

 

 

 

 

 

 

INGREDIENTS
I used some Tyson frozen skinless [...]

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PINEAPPLE UPSIDEDOWN BUNDT CAKE

On February 17, 2019 By serena
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Pineapple Upside Down Bundt Cake

 

 

 

 

 

 

 

Ingredients

1/2 Cup butter (1 stick), melted
1/2 Cup packed brown sugar
1 Can pineapple rings (save some pineapple juice)
1 Jar maraschino cherries
1 Box yellow or pineapple cake mix
1 small [...]

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GRANDMA’S MERINGUE

On February 17, 2019 By serena
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I always make this Meringue for Grandma’s custard pies, or homemade banana putting it for lemon pies

 

 

 

 

 

 

 

 

ave all your egg whites from when you separate the yolks for the custard .. about (8-12 eggs)
Then you let the whites [...]

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