VANILLA WAFER CAKE
5-6 eggs room temp
1 stick butter room temp
1 cup sweetened flaked coconut
1/2 cup sweet milk (regular 2%)
1 whole 12 ounce box vanilla wafers
2 1/3 cups granulated white sugar
1 cup pecans optional
1/2 tsp salt
1/2 tsp baking powder
Beat eggs and set aside.
Crush vanilla wafers.
add wafers and all other ingredients into eggs to form a batter will be lumpy
Pour into greased and floured bunt pan
Bake at 350 for about 50 minutes to an hour.. it is supposed to be a moist cake so don’t over bake it..just watch and take it out when inside is set and done.
Can be glazed or left plain.
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