Ingredients:
2 eggs
1/2 cup all purpose flour
1/2 cup sugar
1/2 cup firmly packed brown sugar
1 cup butter, melted and cooled to room temperature
1 6-ounce package (1 cup) semi-sweet chocolate morsels
1 cup chopped walnuts
1 9-inch unbaked pie shell
Whipped cream or ice cream
Directions:
Preheat oven to 325 degrees.
In a large bowl, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended. Blend in melted butter Stir in Nestle Toll House semi sweet chocolate morsels and walnuts. Pour into pie shell.
Bake 1 hour.
Serve warm with whipped cream or ice cream.
PHOTO & COMMENT SUBMITTED BY Rosetta Sperring
Serena, I made a pie you posted “Toll House Walnut Pie” yesterday. This pie is ooey gooey with the chocolate chips and the top is just a little crunchy, it’s like eating a huge chocolate chip cookie straight out of the oven. I posted it on my blog also.http://rosettabakes.com/2014/02/22/toll-house-walnut-pie/
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