SUGAR & SPICE CAKE WITH CARAMEL ICING
2 1/2 cups sifted cake flour
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/2 tsp cloves
1/4 tsp nutmeg
1/4 tsp allspice
3/4 c shortening
1 c firmly packed brown sugar
3/4 c granulated sugar
4 eggs
1 tsp vanilla
1 c buttermilk
sift flour, soda, spices, salt together
cream shortening and sugars. Add eggs one at a time beating till light.
add vanilla.
alternately add flour mixture and milk.
beat well after each addition. blend well, pour into 2 greased floured 9 inch pans. Bake 350 degrees 35-40 minutes
Caramel Icing
1 cup brown sugar
3 tbsp crisco
2 tbsp butter
1/4 tsp salt
1/3 c milk
cook above ingredients till mixture bubbles.
boil one minute, remove from heat and cool till lukewarm.
add q 1/2 cups confectionary sugar.
blend well then spread on the sugar and spice cake.
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