5 kiwis, peeled and diced
1 quart strawberries, finely chopped
1 pint fresh blackberries, chopped
4 Granny Smith apples – peeled, cored and coarsely shredded
2 Tablespoons any flavor fruit jelly
3/4 Cup brown sugar
1 Tablespoon cayenne pepper
3 Tablespoons habanero hot sauce
1 (7 ounce) can green salsa
1/3 Cup lime juice
Directions:
Place kiwis, strawberries, blackberries, and apples in a bowl. Stir in jelly, brown sugar, cayenne pepper, hot sauce, green salsa, and lime juice. Stir together.
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