RECIPE SUBMITTED BY Richard Bradley
Sourdough Sams (i.e.bearsign or donuts)
1/2 cup sourdough batter…………………………..2 egg yolks or 1 whole egg
1/2 cup sugar…………………………………………1/2 tsp. nutmeg
2 tbsps. shortening…………………………………..1/4 tsp. cinnamon
2 cups flour…………………………………………….1/2 tsp. baking soda
1 tsp . baking powder………………………………..1/2 tsp. salt
1/3 cup sour milk or buttermilk
Sift dry ingredients, stir into liquid, roll out, and cut. Then heat some oil to 390* and fry. This is an easy way with no interruptions. Makes 17 doughnuts and holes. Dust with granulated sugar or a mixture of cinnamon and sugar in a shake bag.
You can freeze and thaw out cooked doughnuts for other times.
This recipe comes from Don Holm
Sourdough Sams (i.e.bearsign or donuts)
1/2 cup sourdough batter…………………………..2 egg yolks or 1 whole egg
1/2 cup sugar…………………………………………1/2 tsp. nutmeg
2 tbsps. shortening…………………………………..1/4 tsp. cinnamon
2 cups flour…………………………………………….1/2 tsp. baking soda
1/2 cup sourdough batter…………………………..2 egg yolks or 1 whole egg
1/2 cup sugar…………………………………………1/2 tsp. nutmeg
2 tbsps. shortening…………………………………..1/4 tsp. cinnamon
2 cups flour…………………………………………….1/2 tsp. baking soda
1 tsp . baking powder………………………………..1/2 tsp. salt
1/3 cup sour milk or buttermilk
Sift dry ingredients, stir into liquid, roll out, and cut. Then heat some oil to 390* and fry. This is an easy way with no interruptions. Makes 17 doughnuts and holes. Dust with granulated sugar or a mixture of cinnamon and sugar in a shake bag.
You can freeze and thaw out cooked doughnuts for other times.
This recipe comes from Don Holm
1/3 cup sour milk or buttermilk
Sift dry ingredients, stir into liquid, roll out, and cut. Then heat some oil to 390* and fry. This is an easy way with no interruptions. Makes 17 doughnuts and holes. Dust with granulated sugar or a mixture of cinnamon and sugar in a shake bag.
You can freeze and thaw out cooked doughnuts for other times.
This recipe comes from Don Holm
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