1 12 oz pkg frozen peaches or 1 10oz pkg. frozen raspberries (thawed & drained)
1/2 cup chilled Sour Cream
1/4 cup brown sugar, packed
In 6″ shallow baking dish, place fruit. Spread with sour cream. Sift brown sugar over sour cream. Broil 3″ from heat till sugar caramelizes- about 1 or 2 minutes. Serve at once.
Makes 2 servings.
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