COCONUT PHILLY FUDGE BALLS
5 c. sifted confectioners’ sugar
1 (8 oz.) pkg. Philadelphia brand cream cheese
1 (8 oz.) pkg. shredded coconut
1/2 tsp. vanilla
Dash of salt
Gradually add sugar to softened cream cheese, mixing well after each addition. Add […]
Pineapple Pies
1 14oz can sweetened condensed milk
1 20 oz crushed pineapple drained
1/2 c lemon juice
1 8oz cool whip
2 graham cracker crusts
Combine milk & lemon Juice. Stir well. Fold in pineapple & cool whip spoon into shells chill. Makes 2 pies
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RECIPE SUBMITTED BY Michelle Bolt Riffe
sorry Ididnt get a picture but it is easy to make
3 cups milk 3 cups half and half
and 2 cups chocolate chips
bring the milk and halfand half to almost a boil
bubbles at the edge […]
Continue Reading →RECIPE SUBMITTED BY Rick Thompson Baked Apples – Crock-Pot
Serves: 6
6 to 8 apples, washed and cored
2 tablespoons raisins or chopped dates
1/4 cup sugar
1 teaspoon cinnamon
2 tablespoons butter
Mix raisins and sugar fill center of apples.
Sprinkle cinnamon […]
RECIPE SUBMITTED BY Rick Thompson Tex-Mex Venison Stew
Serves 5
3 lbs. Venison, cut into 1″ cubes
3 medium onions, diced 1″
3 large carrots, diced 1″
3 stalks celery, diced 1″
1 tbsp. garlic
1 tbsp. chili powder
1/4 cup […]
SUBMITTED B Y Joanna Stringer Goff Whipped Cream Pound CAKE (hope you like it)
1 cup butter
3 cups white sugar
6 eggs
3 cups cake flour
1 cup heavy […]
PHOTO AND RECIPE BORROWED FROM Kraft Foods – Recipes and Tips Place this JELL-O Salad on the holiday table and just wait for the oohs and ahhs. Vanilla Cream with Pomegranate-Raspberry Stars:http://kraft.us/SGSbLq 1-1/4 cup boiling pomegranate juice 2 pkg. (3 […]
Continue Reading →RECIPE SUBMITTED BY Brenda Marteny James In The kitchen WITH Brenda ,,,,,,,,,,,TUNA AND APPLE SALAD IN APPLE CUPS,,,,,,,,,,,, 1-6 ounce can white albacore tuna (packed in water), drained… 1 Tbsp. honey mustard… 2-3 Tbsp. mayonnaise 1/3 cup finely chopped celery… 2 Tbsp. finely diced red onion… […]
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RECIPE AND PHOTOS SUBMITTED BY Felicia Lisa
Here’s my smoked turkey carcass soup with Maw♥Maw’s dumplings swimming in it…lol. I thickened the soup to hold the dumplings up a bit. It photographed a little “pale” in the bowl. it was more the color of what photographed in […]
Continue Reading →THE DONUT written by Serena Adkins Ellison on Saturday, December 4, 2010 at 12:34am ·
The Donut How long I stood there
I do not know.
My eyes bulge out
and my anticipation grows
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